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Vegetable juice with apple, banana, and spinach Calories
Mixed vegetable juice with fruit sweetness and leafy greens
CALORIES
GI
POTASSIUM
FIBER
Vegetable juice with apple, banana, and spinach Nutrition Facts
Selected: 100 g
41
KCAL / 100G
Carbs
9.6g
· 88%
Protein
0.8g
· 7%
Fat
0.2g
· 5%
Fiber
0.8g
Vegetable juice with apple, banana, and spinach Vitamins & Minerals
Vitamins
Vitamin K
32µg · 27% DV
Vitamin A
118µg · 13% DV
Vitamin C
6.8mg · 8% DV
B6
0.09mg · 5% DV
Minerals
Potassium ⭐
185mg · 5% DV
Magnesium
16mg · 4% DV
Phosphorus
22mg · 3% DV
Calcium
18mg · 2% DV
Vegetable juice with apple, banana, and spinach Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Vegetable juice with apple, banana, and spinach Processed?
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Vegetable juice with apple, banana, and spinach Contain Allergens?
No known major allergens
Which Diets Is Vegetable juice with apple, banana, and spinach Good For?
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Vegetable juice with apple, banana, and spinach Fat Profile
SATURATED
0.03g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.07g
Omega 6:3 ratio 1.3:1
Below the ideal 4:1 — a good omega balance.
Foods Similar to Vegetable juice with apple, banana, and spinach
Vegetable juice with apple, banana, and spinach — Frequently Asked Questions
How many calories are in vegetable juice with apple, banana, and spinach?
Vegetable juice with apple, banana, and spinach contains 41 calories per 100 g. A 100 g serving provides 9.6 g of carbohydrates, 0.8 g of protein, and 0.2 g of fat.
Is vegetable juice with apple, banana, and spinach suitable for a vegan diet?
Yes, it is compatible with vegan diets. It is also suitable for vegetarian, gluten-free, Mediterranean, flexitarian, and omnivore eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.