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No-added-sugar hazelnut spread
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
485
KCAL / 100G
Carbs
43g
· 33%
Protein
9.5g
· 7%
Fat
34g
· 60%
Fiber
8.5g
Vitamins
Vitamin E
6.2mg · 41% DV
B1
0.32mg · 27% DV
Biotin
4.2µg · 14% DV
Folate
58µg · 14% DV
Minerals
Manganese
3mg · 130% DV
Copper
1mg · 111% DV
Magnesium
160mg · 38% DV
Phosphorus
245mg · 35% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
23.5g
POLYUNSATURATED
5.3g
Omega 6:3 ratio 63.7:1
Above the ideal 4:1 (63.7:1).
It contains 485 calories per 100 g.
There are 9.5 g of protein in a 100 g serving.
A 100 g serving provides 43 g of carbohydrates.
It contains 34 g of fat per 100 g.
It provides 8.5 g of fiber per 100 g. Fiber is part of the product's overall carbohydrate and macronutrient profile.
Its glycemic index is 35.
Yes, it is listed as compatible with vegan eating. It is also compatible with vegetarian, Mediterranean, flexitarian, and gluten-free diets.
Yes, it is listed as compatible with a gluten-free diet.
Yes. It contains tree nuts, so it may not be suitable for people with a tree nut allergy.
Yes, it is classified as a processed food. Per 100 g, it contains 485 calories, 9.5 g protein, 43 g carbohydrates, 34 g fat, and 8.5 g fiber.
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Nutrition data compiled from USDA FoodData Central and scientific sources.