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Whole wheat flour, chia seeds, fiber source, low sugar
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Uno Denge Whole Wheat Chia Seed Breadstick (18 g) has 67 calories. That works out to 370 calories per 100 g. It contains 11.3 g of carbs, 2 g of protein, 1.3 g of fat and 1.5 g of fiber. Its 0.2 mg of Manganese covers 9% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 18 g
67
KCAL / 18G
Carbs
11.3g
· 4% DV
Protein
2g
· 4% DV
Fat
1.3g
· 2% DV
Fiber
1.5g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 70% · Protein 12% · Fat 18%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 67 kcal | |
| Total fat | 1.3 g | 2% |
| Saturated fat | 0.22 g | 1% |
| Trans fat | 0 g | |
| Sodium | 86 mg | 4% |
| Total carbohydrate | 11.3 g | 4% |
| Fiber | 1.5 g | 5% |
| Protein | 2 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 18 g | 67 kcal |
| 1 piece (small) | 12 g | 44 kcal |
| 1 piece (thin) | 15 g | 56 kcal |
| 1 piece (large) | 25 g | 93 kcal |
| 1 serving (medium) | 30 g | 111 kcal |
| 1 piece (thick) | 30 g | 111 kcal |
| 2 piece (medium) | 36 g | 133 kcal |
| 5 piece (medium) | 90 g | 333 kcal |
| 1 pack (whole) | 90 g | 333 kcal |
| 100 g | 100 g | 370 kcal |
Calculated from 370 calories per 100 g.
It can fit into a balanced snack: it is made with whole wheat flour and chia seeds and provides fibre. It is still a dry, grain-based snack, so pair it with yogurt, cheese, or another protein source if you want something more filling.
It is a packaged breadstick made with whole wheat flour and chia seeds. The nutrition information also identifies it as a source of fibre and low in sugar; check the pack’s ingredient list for the complete formulation.
Its whole wheat flour and chia seeds distinguish it from a plain breadstick made mainly with refined flour. The combination also gives it a seed-studded texture; compare ingredient lists if you want to check how other recipes or brands differ.
Try hummus, soft cheese, avocado, or nut butter on top. The crisp texture works well with spreads, while adding a protein-rich topping makes it more substantial than eating the breadstick on its own.
It does not cause weight loss by itself, but you can include a measured portion in a weight-conscious eating plan. For a more satisfying snack, pair it with a protein-rich food rather than relying on breadsticks alone.
Some people with diabetes may include it in a meal plan, but whole wheat breadsticks still contain carbohydrates. Its effect on blood glucose varies with portion and the rest of the meal, so follow the plan set with your healthcare professional.
Seal the pack tightly or transfer the breadsticks to an airtight container and keep them in a cool, dry cupboard. Moisture can make them lose their crispness; follow any storage directions printed on the package.
Yes, it can work as a crunchy base for spreads and toppings, much like a cracker. It is not a direct substitute for soft toast in every recipe, since its shape and crisp texture make it better for open-faced snacks.
Yes, it can serve as a small pre-workout snack if you want something portable and crisp. For a longer session, add a banana or yogurt rather than expecting a breadstick alone to provide a more substantial snack.
Yes, you can have it in the evening if you want a snack. Add a filling topping such as cottage cheese or hummus, and keep the portion comfortable so it does not replace a balanced meal or disrupt your appetite.
Vitamins
B1
0.06mg · 5% DV
B3
0.58mg · 4% DV
B6
0.03mg · 2% DV
B2
0.02mg · 2% DV
Minerals
Manganese
0.2mg · 9% DV
Phosphorus
32mg · 5% DV
Sodium
86mg · 4% DV
Copper
0.03mg · 3% DV
Potassium ⭐
38mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 67 calories in 1 piece (medium) (18 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Uno Denge Whole Wheat Chia Seed Breadstick is a packaged, crunchy breadstick made with whole-wheat flour and chia seeds. It has a lightly toasted, grainy flavour, with a little extra crunch from the seeds. Enjoy it as a snack with tea or coffee, serve it alongside soup, or pair it with cheese and dips—easy options for a quick bite or a simple lunch.
Whole-wheat flour and chia give it a notable amount of fibre: 8.5 g per 100 g. For a more filling snack, pair a breadstick with yogurt, fresh vegetables or hummus. If you’re keeping the pairing lighter, choose a modest portion of dip rather than a rich spread.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.22g
MONOUNSATURATED
0.38g
POLYUNSATURATED
0.58g
Omega 6:3 ratio 3.4:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.