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Dark chocolate with 70% cocoa
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
574
KCAL / 100G
Carbs
39.5g
· 28%
Protein
7.8g
· 5%
Fat
42.6g
· 67%
Fiber
10.8g
Vitamins
B3
1.1mg · 7% DV
B2
0.08mg · 6% DV
Vitamin K
7.3µg · 6% DV
Vitamin E
0.7mg · 5% DV
Minerals
Copper
2mg · 222% DV
Iron
12mg · 67% DV
Magnesium
228mg · 54% DV
Phosphorus
308mg · 44% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
25.4g
MONOUNSATURATED
13.4g
POLYUNSATURATED
1.25g
Omega 6:3 ratio 28.7:1
Above the ideal 4:1 (28.7:1).
Ülker 70% Cocoa Dark Chocolate contains 574 calories per 100 g. Its calorie content is high, so portion size matters.
It provides 7.8 g of protein per 100 g. While it contains protein, it is higher in fat and calories.
This dark chocolate contains 39.5 g of carbohydrates per 100 g. It would not be considered a low-carb food.
It can fit into a diet when portions are controlled, but it is high in calories and fat. A 100 g amount provides 574 calories.
Its glycemic index is 23. This is considered a low GI value.
It contains 10.8 g of fiber per 100 g. Fiber is one of the notable nutrients in this product.
According to the provided diet compatibility information, it is suitable for vegan diets. However, dairy is listed as an allergen, so people with dairy allergies should check the package carefully.
According to the provided information, it is compatible with a gluten-free diet. People with celiac disease or gluten sensitivity should also review the current package for cross-contact warnings.
Listed allergens are soy, dairy, tree nuts, and peanuts. Anyone allergic to these ingredients should avoid the product.
Yes, it is classified as a processed food. Its portion size and frequency of consumption can be considered within overall calorie intake.
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Nutrition data compiled from USDA FoodData Central and scientific sources.