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Vegan tomato sauce Aldi Calories

Vegan, low fat, tomato-based sauce

CALORIES

35kcal

GI

55medium

POTASSIUM

240mg

FIBER

1.5g

Vegan tomato sauce Aldi Nutrition Facts

Selected: 100 g

35

KCAL / 100G

Carbs

6.5g

· 80%

Protein

1.2g

· 15%

Fat

0.2g

· 5%

Fiber

1.5g

Vegan tomato sauce Aldi Vitamins & Minerals

Vitamins

Vitamin C

7mg · 8% DV

Vitamin E

0.7mg · 5% DV

Vitamin A

40µg · 4% DV

B6

0.07mg · 4% DV

Minerals

Sodium

300mg · 13% DV

Potassium

240mg · 7% DV

Iron

1mg · 6% DV

Magnesium

11mg · 3% DV

Vegan tomato sauce Aldi Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

4
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Vegan tomato sauce Aldi Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Vegan tomato sauce Aldi Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Vegan tomato sauce Aldi Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Vegan tomato sauce Aldi Fat Profile

SATURATED

0.03g

MONOUNSATURATED

0.07g

POLYUNSATURATED

0.09g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

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Vegan tomato sauce Aldi — Frequently Asked Questions

How many calories are in Aldi vegan tomato sauce?

Aldi vegan tomato sauce contains 35 calories per 100 g. A 100 g serving also provides 6.5 g of carbs, 1.2 g of protein, and 0.2 g of fat.

Is Aldi vegan tomato sauce suitable for a vegan or gluten-free diet?

Yes, it is compatible with vegan, vegetarian, gluten-free, Mediterranean, flexitarian, and omnivore diets. Its glycemic index is 55, and it provides 1.5 g of fiber per 100 g.

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Nutrition data compiled from USDA FoodData Central and scientific sources.