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Low GI
High Potassium
💪High Protein

Tahini cream Calories

Rich, nutritious cream made from sesame paste

CALORIES

595kcal

GI

35low

POTASSIUM

414mg

FIBER

9.3g

Tahini cream Nutrition Facts

Selected: 100 g

595

KCAL / 100G

Carbs

16g

· 11%

Protein

17g

· 11%

Fat

53g

· 78%

Fiber

9.3g

Tahini cream Vitamins & Minerals

Vitamins

B1

1.6mg · 133% DV

Biotin

17µg · 57% DV

B6

0.8mg · 47% DV

B3

5.5mg · 34% DV

Minerals

Copper

2mg · 222% DV

Manganese

2mg · 87% DV

Phosphorus

610mg · 87% DV

Zinc

5mg · 45% DV

Tahini cream Glycemic Index

GLYCEMIC INDEX

35
Low
0 Low5570100

GLYCEMIC LOAD

6
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Tahini cream Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Tahini cream Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame yes

Which Diets Is Tahini cream Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Tahini cream Fat Profile

SATURATED

7g

MONOUNSATURATED

19g

POLYUNSATURATED

23g

⚖️

Omega 6:3 ratio 70:1

Above the ideal 4:1 (70:1).

Foods Similar to Tahini cream

🫒

Olive oil

884 kcal

🫗

Sauté oil

884 kcal

🥗

Oil-based salad dressing

450 kcal

🫑

Butter pepper sauce

312 kcal

🫗

Salad oil

884 kcal

🧈

Butter chili flake sauce

717 kcal

🫗

Cooking oil

884 kcal

🛢️

Frying Oil

884 kcal

Tahini cream — Frequently Asked Questions

How many calories are in tahini cream?

Tahini cream provides 595 calories per 100 g. The same serving contains 53 g of fat, 17 g of protein, and 16 g of carbohydrates.

Is tahini cream suitable for a vegan diet?

Yes, tahini cream is compatible with vegan, vegetarian, Mediterranean, flexitarian, pescatarian, omnivore, and gluten-free diets. It contains sesame, which is an allergen.

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Nutrition data compiled from USDA FoodData Central and scientific sources.