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Salted, roasted sunflower seeds, high in vitamin E and magnesium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
590
KCAL / 100G
Carbs
18.2g
· 12%
Protein
20.8g
· 14%
Fat
49g
· 74%
Fiber
8.6g
Vitamins
Vitamin E
37.8mg · 252% DV
Biotin
66µg · 220% DV
B1
1.5mg · 125% DV
B6
1.3mg · 76% DV
Minerals
Copper
2mg · 222% DV
Selenium
53µg · 96% DV
Phosphorus
660mg · 94% DV
Manganese
2mg · 87% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
4.5g
MONOUNSATURATED
17.5g
POLYUNSATURATED
24g
Omega 6:3 ratio 330:1
Above the ideal 4:1 (330:1).
Tadım Salted Sunflower Seeds provide 590 calories per 100 g. A 100 g serving also contains 49 g of fat, 20.8 g of protein, and 18.2 g of carbohydrates.
Yes, they are compatible with a keto diet. They contain 18.2 g of carbohydrates and 8.6 g of fiber per 100 g, and have a glycemic index of 35.
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Nutrition data compiled from USDA FoodData Central and scientific sources.