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Legume-based chips with fiber and protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
452
KCAL / 100G
Carbs
61g
· 54%
Protein
14g
· 12%
Fat
17g
· 34%
Fiber
8g
Vitamins
B1
0.18mg · 15% DV
Folate
55µg · 14% DV
Vitamin E
2.1mg · 14% DV
B3
2.1mg · 13% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
270mg · 39% DV
Sodium
620mg · 27% DV
Magnesium
105mg · 25% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
8.4g
POLYUNSATURATED
4.5g
Omega 6:3 ratio 42:1
Above the ideal 4:1 (42:1).
Tada Legume Chips provide 452 calories per 100 g. Calories will vary with the amount eaten because no serving size is specified.
Tada Legume Chips contain 14 g of protein per 100 g.
They contain 61 g of carbohydrates per 100 g. This is relevant for people tracking their carbohydrate intake.
Tada Legume Chips contain 17 g of fat per 100 g.
Yes. They provide 8 g of fiber per 100 g, alongside 14 g of protein per 100 g.
Tada Legume Chips have a glycemic index of 55.
According to the provided diet compatibility information, Tada Legume Chips are suitable for vegan diets.
According to the provided diet compatibility information, Tada Legume Chips are suitable for gluten-free diets.
Yes. The product is listed as compatible with vegetarian, flexitarian, and omnivore diets.
Yes. Tada Legume Chips are classified as a processed food. Their calories, carbohydrates, fat, and the amount consumed can all be considered in a meal plan.
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Nutrition data compiled from USDA FoodData Central and scientific sources.