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An elongated split bread roll holds overlapping thin slices of reddish-brown roast beef and pale, creamy-white mozzarella, with the fillings visible between the golden, lightly textured crust.
Subway· all products

Subway Roast Beef Sub with Mozzarella Calories

Protein- and calcium-containing sandwich

CALORIES · 100 G

210kcal

GI

62medium

POTASSIUM · 100 G

235mg

FIBER · 100 G

1.8g

Quick answer

1 serving (medium) of Subway Roast Beef Sub with Mozzarella (250 g) has 525 calories. That works out to 210 calories per 100 g. It contains 58.8 g of carbs, 33 g of protein, 17.8 g of fat and 4.5 g of fiber. Its 60 µg of Selenium covers 109% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.

Subway Roast Beef Sub with Mozzarella Nutrition Facts

Selected: 1 serving (medium) · 250 g

525

KCAL / 250G

Carbs

58.8g

· 21% DV

Protein

33g

· 66% DV

Fat

17.8g

· 23% DV

Fiber

4.5g

· 16% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 45% · Protein 25% · Fat 30%

Subway Roast Beef Sub with Mozzarella nutrition facts table · 1 serving (medium) (250 g)

NutrientAmount% DV
Calories525 kcal
Total fat17.8 g23%
Saturated fat7.63 g38%
Trans fat0.3 g
Sodium1563 mg68%
Total carbohydrate58.8 g21%
Fiber4.5 g16%
Protein33 g66%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Subway Roast Beef Sub with Mozzarella?

ServingAmountCalories
1 serving (medium)250 g525 kcal
100 g100 g210 kcal
1 piece (half)125 g263 kcal
1 serving (small)180 g378 kcal
1 serving (large)350 g735 kcal
1 serving (double)500 g1050 kcal
1 piece (whole)500 g1050 kcal

Calculated from 210 calories per 100 g.

Frequently Asked Questions About Subway Roast Beef Sub with Mozzarella

What comes in the Subway Roast Beef Sub with Mozzarella?

The Subway Roast Beef Sub with Mozzarella combines sliced cooked beef, mozzarella and bread. The vegetables and sauces depend on how you order it, so the finished sandwich can vary between customers and locations.

Is the roast beef in the Subway Roast Beef Sub with Mozzarella real beef?

Yes. The roast beef in the Subway Roast Beef Sub with Mozzarella is beef, not pork. It is cooked and sliced for sandwiches; the exact sourcing and preparation may vary by country.

What sauce goes best on the Subway Roast Beef Sub with Mozzarella?

Mustard or barbecue sauce works well on the Subway Roast Beef Sub with Mozzarella because both complement the savory beef. If you want the mozzarella’s mild, creamy flavor to stand out, use a lighter amount of sauce.

Can you get the Subway Roast Beef Sub with Mozzarella toasted?

Yes, you can usually ask for the Subway Roast Beef Sub with Mozzarella to be toasted, though options vary by location. Toasting warms the beef and softens the mozzarella; ask whether the vegetables can be added afterward if you want them crisp.

How do you make a Subway Roast Beef Sub with Mozzarella at home?

To make a Subway Roast Beef Sub with Mozzarella at home, layer sliced cooked roast beef and mozzarella in a sub roll, then add your preferred vegetables and sauce. Warm it briefly in an oven or sandwich press to melt the cheese.

Is the Subway Roast Beef Sub with Mozzarella healthy?

The Subway Roast Beef Sub with Mozzarella provides protein and calcium, but bread, cheese and sauces can also add sodium and energy. Add plenty of vegetables and go easy on sauce for a more balanced sandwich.

How long does a Subway Roast Beef Sub with Mozzarella last in the fridge?

Refrigerate leftover Subway Roast Beef Sub with Mozzarella promptly in a sealed container and aim to eat it the next day. Discard it if it has been left at room temperature for an extended period rather than relying on reheating.

Can you freeze a Subway Roast Beef Sub with Mozzarella?

You can freeze a Subway Roast Beef Sub with Mozzarella, but the bread and vegetables may become soggy when thawed. For better texture, remove fresh vegetables and sauces before freezing, then thaw it in the refrigerator and reheat thoroughly.

Does the Subway Roast Beef Sub with Mozzarella contain pork?

No, the roast beef itself is beef, not pork. If you avoid pork for religious or dietary reasons, ask the local Subway about ingredient handling and preparation, since practices and product specifications can differ by country.

Can you eat the Subway Roast Beef Sub with Mozzarella while pregnant?

During pregnancy, choose the Subway Roast Beef Sub with Mozzarella only if the beef is heated until steaming hot, rather than served cold as deli meat. Ask your healthcare professional for advice specific to your pregnancy and health.

Subway Roast Beef Sub with Mozzarella Vitamins & Minerals

Vitamins

B12

2.38µg · 99% DV

B3

11.5mg · 72% DV

B1

0.7mg · 58% DV

Folate

180µg · 45% DV

Minerals

Selenium

60µg · 109% DV

Phosphorus

545mg · 78% DV

Sodium

1563mg · 68% DV

Zinc

6.13mg · 56% DV

Potassium ⭐

588mg · 17% DV

Subway Roast Beef Sub with Mozzarella Glycemic Index

GLYCEMIC INDEX

62
Medium
0 Low5570100

GLYCEMIC LOAD

37.5
High

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Subway Roast Beef Sub with Mozzarella

To burn the 525 calories in 1 serving (medium) (250 g):

🚶

130min

Walking (5 km/h)

🏃

54min

Running (8 km/h)

🚴

71min

Cycling

🏊

61min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Subway Roast Beef Sub with Mozzarella?

Subway Roast Beef Sub with Mozzarella is Subway’s take on the American submarine sandwich: sliced roast beef and mozzarella tucked into a long roll. The vegetables and sauces can vary with your choices, making it easy to tailor the sandwich.

It works as a quick lunch or an on-the-go meal, and in many places you can have the bread toasted and add salad vegetables or pickles. The beef and cheese contribute protein, while the roll supplies much of the carbohydrate; mozzarella also adds calcium. For a lighter build, add plenty of vegetables and go easy on rich sauces.

How Nutritious Is Subway Roast Beef Sub with Mozzarella?

Nutrient density

Medium

49/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

48/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Subway Roast Beef Sub with Mozzarella Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Subway Roast Beef Sub with Mozzarella Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Subway Roast Beef Sub with Mozzarella Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Subway Roast Beef Sub with Mozzarella Fat Profile

SATURATED

7.63g

MONOUNSATURATED

6.2g

POLYUNSATURATED

2.05g

⚖️

Omega 6:3 ratio 12.3:1

Above the ideal 4:1 (12.3:1).

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🌯

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210 kcal

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195 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.