🥬🍖
Traditional stuffed collard greens with bulgur and beef.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
120
KCAL / 100G
Carbs
14.5g
· 48%
Protein
6.2g
· 21%
Fat
4.2g
· 31%
Fiber
2.8g
Vitamins
Vitamin K
110µg · 92% DV
Vitamin C
15mg · 17% DV
B12
0.38µg · 16% DV
B3
1.7mg · 11% DV
Minerals
Sodium
260mg · 11% DV
Phosphorus
75mg · 11% DV
Selenium
5.5µg · 10% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.5g
MONOUNSATURATED
1.6g
POLYUNSATURATED
0.3g
Omega 6:3 ratio 2.6:1
Below the ideal 4:1 — a good omega balance.
Stuffed collard greens with bulgur and beef provide 120 calories per 100 g. Each 100 g also contains 6.2 g of protein, 14.5 g of carbohydrates, and 4.2 g of fat.
This dish has a glycemic index of 45. It also provides 2.8 g of fiber per 100 g.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.