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Two cheese, Starbucks bagel, baked
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (whole) of Starbucks Two Cheese Bagel (110 g) has 297 calories. That works out to 270 calories per 100 g. It contains 52.3 g of carbs, 11.2 g of protein, 6.2 g of fat and 2.5 g of fiber. Its 12.1 µg of Selenium covers 22% of the Daily Value. Its glycemic index is 68 (high), so it raises blood sugar quickly.
Selected: 1 piece (whole) · 110 g
297
KCAL / 110G
Carbs
52.3g
· 19% DV
Protein
11.2g
· 22% DV
Fat
6.2g
· 8% DV
Fiber
2.5g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 68% · Protein 14% · Fat 18%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 297 kcal | |
| Total fat | 6.2 g | 8% |
| Saturated fat | 2.42 g | 12% |
| Trans fat | 0.06 g | |
| Sodium | 462 mg | 20% |
| Total carbohydrate | 52.3 g | 19% |
| Fiber | 2.5 g | 9% |
| Protein | 11.2 g | 22% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (whole) | 110 g | 297 kcal |
| 1 slice (thin) | 30 g | 81 kcal |
| ½ piece (half) | 55 g | 149 kcal |
| 1 slice (thick) | 55 g | 149 kcal |
| 100 g | 100 g | 270 kcal |
| 1 serving (medium) | 110 g | 297 kcal |
| 2 piece (double) | 220 g | 594 kcal |
Calculated from 270 calories per 100 g.
The Starbucks Two Cheese Bagel is a baked, ring-shaped bagel made with two cheeses. It can be eaten on its own or used as the base for a breakfast sandwich, depending on what is available at your store.
The product name confirms two cheeses but does not identify their types. The recipe can vary by market, so consult Starbucks’ local ingredient information if you need to know the exact cheeses.
Serving and warming practices can vary between Starbucks locations. Ask the barista whether they can warm your Starbucks Two Cheese Bagel; at home, a brief reheating can refresh its crust without drying it out.
The Starbucks Two Cheese Bagel includes cheese, giving it a savory flavor that a plain bagel lacks. That makes it easy to eat without a spread, though you can still add fillings if you want a more substantial sandwich.
Reheat the Starbucks Two Cheese Bagel briefly in a toaster oven or regular oven, and check it often. Avoid prolonged heating, which can make the bread tough; a toaster may not suit a bagel with cheese on its surface.
Yes, you can freeze a Starbucks Two Cheese Bagel. Let it cool, wrap it tightly to limit freezer exposure, then thaw and reheat it when you are ready to eat it.
A Starbucks Two Cheese Bagel is best eaten fresh. For short-term storage, keep it sealed in a cool, dry place; freeze it if you need to keep it longer, since refrigeration can make bagels stale faster.
Yes, the Starbucks Two Cheese Bagel works as a sandwich base. Its cheesy flavor pairs well with egg or vegetables; go easy on extra cheese or salty fillings so they do not overpower it.
Yes, the Starbucks Two Cheese Bagel can be part of breakfast, especially with fruit or vegetables alongside it. For a more sustaining meal, add a protein-rich food such as eggs rather than relying on the bagel alone.
People with diabetes can include the Starbucks Two Cheese Bagel if it fits their individual meal plan, but its bread-based portion can affect blood glucose. If you use glucose-lowering medication or need a tailored plan, ask your clinician or dietitian.
Vitamins
B1
0.2mg · 17% DV
B3
2.31mg · 14% DV
B2
0.15mg · 12% DV
B12
0.28µg · 12% DV
Minerals
Selenium
12µg · 22% DV
Sodium
462mg · 20% DV
Phosphorus
121mg · 17% DV
Manganese
0.35mg · 15% DV
Potassium ⭐
132mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 297 calories in 1 piece (whole) (110 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Starbucks Two Cheese Bagel is a ring-shaped, chewy bagel baked with two cheeses. Its browned outside and substantial bread texture make it more filling than a soft roll, while the cheese gives it a savoury, gently creamy finish.
It works as a warm breakfast or a quick café snack, often enjoyed with coffee; it can also be served alongside eggs or fresh vegetables. Most of its energy comes from carbohydrates, with 10.2 g of protein per 100 g. For a lighter meal, pair it with fruit or a simple salad and skip extra rich spreads.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.42g
MONOUNSATURATED
1.65g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 19.3:1
Above the ideal 4:1 (19.3:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.