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Sweet chocolate Starbucks product
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (small) of Starbucks chocolate (10 g) has 54 calories. That works out to 535 calories per 100 g. It contains 5.9 g of carbs, 0.6 g of protein, 3 g of fat and 0.3 g of fiber. Its glycemic index is 49 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (small) · 10 g
54
KCAL / 10G
Carbs
5.9g
· 2% DV
Protein
0.6g
· 1% DV
Fat
3g
· 4% DV
Fiber
0.3g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 45% · Protein 5% · Fat 50%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 54 kcal | |
| Total fat | 3 g | 4% |
| Saturated fat | 1.81 g | 9% |
| Trans fat | 0.02 g | |
| Sodium | 7.2 mg | 0% |
| Total carbohydrate | 5.9 g | 2% |
| Fiber | 0.3 g | 1% |
| Protein | 0.6 g | 1% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (small) | 10 g | 54 kcal |
| 1 piece (mini) | 5 g | 27 kcal |
| 2 piece (medium) | 20 g | 107 kcal |
| 1 serving (medium) | 25 g | 134 kcal |
| 4 piece (large) | 40 g | 214 kcal |
| 1 pack (small) | 45 g | 241 kcal |
| 1 pack (medium) | 90 g | 482 kcal |
| 100 g | 100 g | 535 kcal |
Calculated from 535 calories per 100 g.
Starbucks chocolate is a sweet chocolate product sold under the Starbucks name, not one single worldwide recipe. The exact product, format and ingredients can vary by country and by the item being sold.
The ingredients in Starbucks chocolate depend on the specific product. Chocolate products commonly use cocoa ingredients and sugar, while additions such as milk depend on the variety; there is no single formula for every Starbucks chocolate.
Not necessarily: Starbucks chocolate does not automatically contain coffee. Cocoa naturally contains a small amount of caffeine, but coffee is a separate ingredient and whether it is included depends on the particular product.
No. Starbucks chocolate refers to a sweet chocolate product, while Starbucks hot chocolate is a prepared drink. They are different products, even though both may have a chocolate flavor.
Starbucks chocolate can refer to different varieties, so it is not always dark or always milk chocolate. Check the product name and cocoa information on the specific package to identify the variety.
Starbucks chocolate may be available in Starbucks stores and selected retail outlets, depending on the country and product. Availability changes, so a particular bar or chocolate item may not be stocked at every location.
Store Starbucks chocolate in a cool, dry place away from sunlight, with its package sealed. Heat can soften or melt it, while temperature swings may leave pale marks on the surface.
Once opened, Starbucks chocolate can generally be kept until its printed date if you reseal it and store it somewhere cool and dry. Discard it if its smell, appearance or texture has changed noticeably.
Yes. Like other chocolate, Starbucks chocolate softens and can melt in heat. Keep it out of direct sun and avoid leaving it in a hot car, especially when you are carrying it.
Yes, Starbucks chocolate can be frozen, but condensation during thawing may affect its surface and texture. If you freeze it, seal it in an airtight package and let it thaw gradually before opening.
Vitamins
B2
0.02mg · 2% DV
B12
0.02µg · 1% DV
Biotin
0.21µg · 1% DV
B5
0.03mg · 1% DV
Minerals
Copper
0.03mg · 3% DV
Phosphorus
17mg · 2% DV
Magnesium
6.2mg · 1% DV
Iron
0.24mg · 1% DV
Potassium ⭐
31mg · 1% DV
Sodium
7.2mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 54 calories in 1 piece (small) (10 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Starbucks chocolate is a sweet chocolate product sold under the Starbucks name. Its format and cocoa character can vary by product, so check the pack for details about the particular one you have.
Its chocolate sweetness makes it an easy treat with coffee or tea, or a small dessert after a meal. Around the world, it is most naturally enjoyed as an occasional snack or alongside a hot drink rather than as a substantial part of a meal. It is energy-dense, with 535 kcal per 100 g, so a small piece can be a satisfying portion. Pair it with plain coffee or fresh fruit if you want a less sweet-feeling snack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.81g
MONOUNSATURATED
0.91g
POLYUNSATURATED
0.13g
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Nutrition data compiled from USDA FoodData Central and scientific sources.