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Low GI
High Potassium

Spinach egg dish

High in iron and protein, low calorie, fiber-rich

CALORIES

85kcal

GI

20low

POTASSIUM

420mg

FIBER

2.4g

Nutrition Facts

100g

85

KCAL / 100G

Carbs

4.1g

· 20%

Protein

6.2g

· 30%

Fat

4.6g

· 50%

Fiber

2.4g

Glycemic Analysis

GLYCEMIC INDEX

20
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Processing Level

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Allergen Profile

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Diet Compatibility

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Fat Profile

SATURATED

1.3g

MONOUNSATURATED

1.7g

POLYUNSATURATED

1g

⚖️

Omega 6:3 ratio 2.6:1

Below the ideal 4:1 — a good omega balance.

Vitamin & Mineral Analysis

Vitamins

Vitamin K

250µg · 208% DV

Vitamin A

430µg · 48% DV

Biotin

7.5µg · 25% DV

B12

0.6µg · 25% DV

Minerals

Manganese

1mg · 43% DV

Selenium

11µg · 20% DV

Phosphorus

95mg · 14% DV

Iodine

18µg · 12% DV

Related Foods

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Boiled egg

155 kcal

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Eggs cooked without oil

155 kcal

🍳

Fried eggs (low oil)

166 kcal

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Scrambled egg, low oil

149 kcal

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Poached egg

143 kcal

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Plain scrambled eggs

149 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.