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Sesame, sweet, traditional Turkish confection
In season: Spring · Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
2 piece (medium) of Sesame Turkish Delight (40 g) has 164 calories. That works out to 410 calories per 100 g. It contains 30.8 g of carbs, 1.5 g of protein, 4.2 g of fat and 0.9 g of fiber. Its 0.1 mg of Copper covers 8% of the Daily Value. Its glycemic index is 75 (high), so it raises blood sugar quickly.
Sesame Turkish delight is a Turkish confection made by coating soft, chewy lokum—traditionally cooked from sugar and starch—with sesame seeds. Its roots lie in Ottoman-era confectionery. The toasted seeds bring a nutty, slightly savoury edge to the sweet, gently yielding centre.
In Turkey, it is commonly offered with coffee or tea and served to guests during celebrations; it also works as a small sweet alongside a hot drink at home. It is predominantly carbohydrate, with 77 g per 100 g, while the sesame adds some fat and fibre. Pair a modest piece with unsweetened tea or coffee if you want to balance its sweetness.
Selected: 100 g
410
KCAL / 100G
Carbs
77g
· 28% DV
Protein
3.8g
· 8% DV
Fat
10.5g
· 13% DV
Fiber
2.2g
· 8% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 74% · Protein 4% · Fat 22%
Vitamins
B1
0.06mg · 5% DV
Biotin
1.5µg · 5% DV
Vitamin E
0.7mg · 5% DV
B6
0.06mg · 4% DV
Minerals
Zinc
1mg · 9% DV
Magnesium
32mg · 8% DV
Phosphorus
55mg · 8% DV
Calcium
70mg · 7% DV
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 410 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.5g
MONOUNSATURATED
3.2g
POLYUNSATURATED
4.5g
Omega 6:3 ratio 82:1
Above the ideal 4:1 (82:1).
Sesame Turkish delight is a soft, chewy Turkish confection coated in sesame seeds. The centre is typically made by cooking sugar, water and starch into a firm gel; recipes may add lemon juice or flavouring, while the sesame forms the outer coating.
Sesame Turkish delight is made by cooking a sugar-and-starch mixture until it thickens, letting it set, then cutting it into pieces and coating them with sesame seeds. The centre needs to cool and firm up before coating so the seeds adhere instead of sliding off.
Sesame Turkish delight has a seed-covered exterior, unlike plain Turkish delight, which is usually dusted with starch or icing sugar. The sesame adds a toasted, nutty taste and a slight crunch around the soft, chewy centre.
Usually, sesame Turkish delight is coated with whole sesame seeds rather than made with tahini. Recipes and products vary, so a tahini version is possible, but the name generally refers to the sesame coating, not a sesame paste filling.
Store sesame Turkish delight in an airtight container in a cool, dry place, away from sunlight and strong-smelling foods. Humidity can make the pieces sticky, while exposure to air can dry them out and dull the sesame’s aroma.
Sesame Turkish delight keeps its quality for a while when stored dry and sealed, but its texture and sesame aroma gradually fade after opening. Discard it if you notice mould, an unusual smell or unexpected dampness.
Serve sesame Turkish delight in small pieces, often with Turkish coffee or tea. Its sweetness and toasted sesame coating pair well with unsweetened drinks, and a glass of water is a simple traditional accompaniment.
Yes, sesame Turkish delight can be frozen, but freezing is not usually needed and may affect its texture. Moisture during thawing can make the pieces sticky and soften the sesame coating, so airtight storage in a cool, dry place is generally better.
Sesame Turkish delight contains sugar and can raise blood glucose, so people with diabetes should account for it in their individual eating plan rather than treating it as a sugar-free sweet. For advice tailored to your glucose management, ask your clinician or dietitian.
The seeds can fall off sesame Turkish delight if the coating was applied when the pieces were too dry or too cool to hold them, or if the surface has dried during storage. Handle the pieces gently and keep them sealed to help the coating stay in place.
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Nutrition data compiled from USDA FoodData Central and scientific sources.