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Low GI
High Potassium
🌿High Fiber

Sugar-free chocolate, stevia-sweetened Calories

Sugar-free chocolate sweetened with stevia

CALORIES

500kcal

GI

25low

POTASSIUM

420mg

FIBER

10g

Sugar-free chocolate, stevia-sweetened Nutrition Facts

Selected: 100 g

500

KCAL / 100G

Carbs

45g

· 35%

Protein

6.5g

· 5%

Fat

35g

· 60%

Fiber

10g

Sugar-free chocolate, stevia-sweetened Vitamins & Minerals

Vitamins

Biotin

2µg · 7% DV

B2

0.08mg · 6% DV

B3

0.9mg · 6% DV

Vitamin E

0.8mg · 5% DV

Minerals

Copper

1mg · 111% DV

Manganese

1mg · 43% DV

Iron

6mg · 33% DV

Magnesium

120mg · 29% DV

Sugar-free chocolate, stevia-sweetened Glycemic Index

GLYCEMIC INDEX

25
Low
0 Low5570100

GLYCEMIC LOAD

11
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Sugar-free chocolate, stevia-sweetened Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Sugar-free chocolate, stevia-sweetened Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Sugar-free chocolate, stevia-sweetened Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Sugar-free chocolate, stevia-sweetened Fat Profile

SATURATED

21g

MONOUNSATURATED

10g

POLYUNSATURATED

1.5g

⚖️

Omega 6:3 ratio 24:1

Above the ideal 4:1 (24:1).

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Sugar-free chocolate, stevia-sweetened — Frequently Asked Questions

How many calories are in stevia-sweetened sugar-free chocolate, and what are its macros?

Per 100 g, it provides 500 calories. That serving also contains 6.5 g protein, 45 g carbs, 35 g fat, and 10 g fiber.

Is stevia-sweetened sugar-free chocolate diet-friendly, and what is its glycemic index and allergen profile?

It has a glycemic index of 25, so its glycemic impact is relatively low. It is suitable for vegetarian and gluten-free diets, but it contains dairy and soy and is a processed food.

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Nutrition data compiled from USDA FoodData Central and scientific sources.