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High-protein, pineapple-flavored fermented dairy
In season: Spring · Summer · Autumn · Winter
CALORIES
GI
POTASSIUM
FIBER
1 cup (medium) of Sek Quark with Pineapple (150 g) has 135 calories. That works out to 90 calories per 100 g. It contains 15.8 g of carbs, 12.3 g of protein, 3.3 g of fat and 0.5 g of fiber. Its 1 µg of B12 covers 44% of the Daily Value. Its glycemic index is 45 (low), so it raises blood sugar slowly.
Sek Quark with pineapple is a packaged cultured dairy product made with quark, a fresh dairy food especially familiar in parts of central and northern Europe. Quark is thicker than most yoghurt and has a mild tang; here, the pineapple flavour adds a fruity sweetness to that creamy taste.
Enjoy it chilled for breakfast or as a quick snack, either on its own or with oats, granola or nuts. Its protein content gives it more staying power than a simple sweet treat: it provides 8.2 g of protein per 100 g. Since the pineapple flavour already brings sweetness, you can keep it simple rather than adding sugar.
Selected: 100 g
90
KCAL / 100G
Carbs
10.5g
· 4% DV
Protein
8.2g
· 16% DV
Fat
2.2g
· 3% DV
Fiber
0.3g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 44% · Protein 35% · Fat 21%
Vitamins
B12
0.7µg · 29% DV
Biotin
7µg · 23% DV
B2
0.21mg · 16% DV
B5
0.45mg · 9% DV
Minerals
Phosphorus
95mg · 14% DV
Calcium
110mg · 11% DV
Zinc
1mg · 9% DV
Selenium
4.5µg · 8% DV
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 90 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.3g
MONOUNSATURATED
0.6g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 1.7:1
Below the ideal 4:1 — a good omega balance.
It can be a protein-containing snack: it is a fermented dairy product with 8.2 g of protein per 100 g. Its pineapple flavor and carbohydrate content may matter if you are limiting added sugars, so check the ingredients and choose a portion that suits you.
No. Sek Quark with Pineapple is quark-based, while yogurt is made with different cultures and typically has a different texture. Both are fermented dairy foods, but quark is often thicker and creamier than yogurt.
The product name alone does not confirm that it contains pineapple pieces. Pineapple flavor may come from fruit preparation, flavoring, or both, so check the ingredients and the product’s appearance if pieces are important to you.
The pineapple flavor does not, by itself, confirm that sugar has been added. Its carbohydrate content can include naturally occurring milk sugars as well as added sugars; the ingredients list is the way to identify added sugar.
Eat it straight from the cup or pair it with oats or plain nuts for a more filling breakfast. Since it is already pineapple-flavored, taste it before adding honey or another sweetener.
Yes, it can replace yogurt in some cold recipes, such as fruit bowls or dips. Its thicker texture and pineapple flavor will change the result, so it is a better fit for sweet dishes than for savory recipes.
Keep the opened product refrigerated with the lid closed and follow the storage instructions on its packaging. Use a clean spoon each time, and discard it if its smell, appearance, or texture seems unusual.
Yes, but freezing can make it watery or grainy after thawing. It may work better blended into a smoothie than eaten on its own, where the changed texture would be more noticeable.
They should be cautious because quark is a dairy food and may contain lactose. The product’s lactose content is not specified here, and tolerance varies; avoid it if it triggers symptoms or ask a healthcare professional for individual advice.
They may be able to include it, but its carbohydrates can affect blood glucose, and added sugar may matter. Consider it as part of the meal’s total carbohydrates; a doctor or dietitian can help tailor advice to your diabetes plan.
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Nutrition data compiled from USDA FoodData Central and scientific sources.