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high protein, pineapple quark
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (mini) of SEK Quark High Protein Pineapple (140 g) has 106 calories. That works out to 76 calories per 100 g. It contains 8.7 g of carbs, 14.7 g of protein, 1.1 g of fat and 0.3 g of fiber. Its 0.6 µg of B12 covers 25% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 pack (mini) · 140 g
106
KCAL / 140G
Carbs
8.7g
· 3% DV
Protein
14.7g
· 29% DV
Fat
1.1g
· 1% DV
Fiber
0.3g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 34% · Protein 57% · Fat 9%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 106 kcal | |
| Total fat | 1.1 g | 1% |
| Saturated fat | 0.7 g | 3% |
| Trans fat | 0 g | |
| Sodium | 67 mg | 3% |
| Total carbohydrate | 8.7 g | 3% |
| Fiber | 0.3 g | 1% |
| Protein | 14.7 g | 29% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (mini) | 140 g | 106 kcal |
| 2 tablespoon (medium) | 30 g | 23 kcal |
| 4 tablespoon (medium) | 60 g | 46 kcal |
| 1 serving (half) | 70 g | 53 kcal |
| 100 g | 100 g | 76 kcal |
| 1 serving (small) | 140 g | 106 kcal |
| 1 cup (small) | 140 g | 106 kcal |
| 1 serving (large) | 210 g | 160 kcal |
Calculated from 76 calories per 100 g.
SEK Quark High Protein Pineapple is a pineapple-flavoured quark dairy product marketed for its protein content. Quark is a fresh dairy cheese with a thick, creamy texture, often eaten with a spoon like yogurt.
No. SEK Quark High Protein Pineapple is made with quark, while Greek yogurt is strained yogurt. Both are thick dairy foods, but quark usually has a mild, creamy, cheese-like character rather than yogurt’s familiar tang.
Eat SEK Quark High Protein Pineapple straight from the pot, or spoon it over oats, granola, or fresh fruit. Since it already has a pineapple flavour, it also works as a ready-made base for a simple breakfast bowl.
Yes, SEK Quark High Protein Pineapple can replace yogurt in some cold recipes, such as fruit bowls or layered desserts. Its thicker texture and pineapple flavour will change the result, so it is less suitable when a recipe needs plain, pourable yogurt.
Keep SEK Quark High Protein Pineapple refrigerated after opening and follow the storage instructions on its package. Use a clean spoon, close the container promptly, and eat it soon rather than leaving the opened dairy product at room temperature.
You can freeze SEK Quark High Protein Pineapple, but thawing may make the quark watery or grainy. Freezing is therefore better for using it later in a blended dish than for eating it with its original smooth texture.
Yes, SEK Quark High Protein Pineapple can be a convenient post-workout snack because it is a dairy food that provides protein. Have it on its own or alongside fruit or oats, depending on how substantial a snack you need.
Yes, SEK Quark High Protein Pineapple can be blended into a smoothie. Its thick quark base adds creaminess, while the pineapple flavour pairs naturally with ingredients such as banana or other fruit.
The product name alone does not confirm whether SEK Quark High Protein Pineapple contains fruit pieces or only pineapple flavour. Check the ingredient list and product description if the presence or texture of real pineapple matters to you.
SEK Quark High Protein Pineapple can be added to some baked recipes, but its moisture and pineapple flavour may alter the texture and taste. It is usually easier to use in chilled desserts or as a topping than as a direct one-for-one baking substitute.
Vitamins
B12
0.59µg · 25% DV
B2
0.25mg · 19% DV
Biotin
3.08µg · 10% DV
B5
0.49mg · 10% DV
Minerals
Phosphorus
133mg · 19% DV
Calcium
168mg · 17% DV
Iodine
14µg · 9% DV
Selenium
4.48µg · 8% DV
Potassium ⭐
217mg · 6% DV
Sodium
67mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 106 calories in 1 pack (mini) (140 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
SEK Quark High Protein Pineapple combines quark—a fresh, spoonable cultured dairy cheese associated with Central Europe—with pineapple flavour. It has a smooth, thick texture, closer to soft fresh cheese than to a firm cheese.
The mild tang of quark balances the fruit’s sweetness, making it easy to eat straight from the pot as a quick breakfast or snack. In German-speaking countries, quark is also commonly served with fruit or added to simple breakfast bowls; elsewhere, it pairs well with oats or fresh berries. This is a protein-rich dairy option with relatively little fat. For a more filling bowl, add unsweetened oats rather than extra sweet toppings.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
0.28g
POLYUNSATURATED
0.07g
Omega 6:3 ratio 1.3:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.