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Schneeball Vanilla Filled Calories

German pastry, vanilla cream filled, sweet, fried dough

CALORIES

410kcal

65high

POTASSIUM

110mg

FIBER

1.6g

Schneeball Vanilla Filled Nutrition Facts

Selected: 100 g

410

KCAL / 100G

Carbs

55g

· 55%

Protein

5.2g

· 5%

Fat

18g

· 40%

Fiber

1.6g

Schneeball Vanilla Filled Vitamins & Minerals

Vitamins

0.18mg · 14% DV

0.5mg · 10% DV

0.09mg · 8% DV

1.2mg · 8% DV

Minerals

Zinc

1mg · 9% DV

Sodium

210mg · 9% DV

Phosphorus

65mg · 9% DV

Selenium

4µg · 7% DV

Schneeball Vanilla Filled Glycemic Index

GLYCEMIC INDEX

High

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Schneeball Vanilla Filled Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Schneeball Vanilla Filled Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Schneeball Vanilla Filled Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Schneeball Vanilla Filled Fat Profile

SATURATED

6.8g

MONOUNSATURATED

6.1g

POLYUNSATURATED

2.3g

⚖️

Omega 6:3 ratio 73.3:1

Above the ideal 4:1 (73.3:1).

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Schneeball Vanilla Filled — Frequently Asked Questions

How many calories are in Vanilla Filled Schneeball?

Vanilla Filled Schneeball contains 410 calories per 100 g. A 100 g serving also provides 55 g of carbohydrates, 18 g of fat, and 5.2 g of protein.

Is Vanilla Filled Schneeball suitable for a vegetarian diet?

Vanilla Filled Schneeball is compatible with vegetarian, omnivore, and flexitarian diets. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.