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Gluten-free paprika potato chips
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
536
KCAL / 100G
Carbs
52g
· 40%
Protein
4.5g
· 3%
Fat
33g
· 57%
Fiber
3.8g
Vitamins
Vitamin E
6.1mg · 41% DV
B6
0.22mg · 13% DV
B3
1.4mg · 9% DV
Vitamin K
11µg · 9% DV
Minerals
Sodium
680mg · 30% DV
Potassium ⭐
710mg · 21% DV
Phosphorus
125mg · 18% DV
Magnesium
43mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.8g
MONOUNSATURATED
21.1g
POLYUNSATURATED
8.7g
Omega 6:3 ratio 46.7:1
Above the ideal 4:1 (46.7:1).
Schär Paprika Chips provide 536 calories per 100 g. A 100 g serving also contains 33 g of fat and 52 g of carbohydrates.
Yes, Schär Paprika Chips are compatible with a gluten-free diet. They are also suitable for vegan and vegetarian diets, but they are an ultra-processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.