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Gluten-free chocolate-coated wafer/bar-style snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (mini) of Schar Melto (35 g) has 182 calories. That works out to 520 calories per 100 g. It contains 20.3 g of carbs, 1.9 g of protein, 10.1 g of fat and 1.2 g of fiber. Its 56 mg of Phosphorus covers 8% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 pack (mini) · 35 g
182
KCAL / 35G
Carbs
20.3g
· 7% DV
Protein
1.9g
· 4% DV
Fat
10.1g
· 13% DV
Fiber
1.2g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 45% · Protein 4% · Fat 51%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 182 kcal | |
| Total fat | 10.1 g | 13% |
| Saturated fat | 5.6 g | 28% |
| Trans fat | 0.03 g | |
| Sodium | 63 mg | 3% |
| Total carbohydrate | 20.3 g | 7% |
| Fiber | 1.2 g | 4% |
| Protein | 1.9 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (mini) | 35 g | 182 kcal |
| 1 ounce (small) | 28 g | 146 kcal |
| 1 piece (small) | 35 g | 182 kcal |
| 1 serving (small) | 35 g | 182 kcal |
| 2 piece (double) | 70 g | 364 kcal |
| 1 serving (medium) | 70 g | 364 kcal |
| 100 g | 100 g | 520 kcal |
| 1 serving (large) | 105 g | 546 kcal |
Calculated from 520 calories per 100 g.
Schar Melto is a packaged, gluten-free wafer-style snack with a chocolate coating. It is intended as a sweet snack, and the exact formulation and packaging may vary between markets.
Yes, Schar Melto is sold as a gluten-free product, so it can fit a coeliac gluten-free diet. Product information can vary by country, so confirm the gluten-free statement on the pack sold in your market.
Schar Melto is a wafer-style snack covered in chocolate. Its listed allergens include dairy and soy; the complete ingredient list may differ by market, so people with allergies should read the local package.
Schar Melto is best described as a chocolate-coated wafer-style snack rather than a solid chocolate bar. The wafer gives it a layered, crisp texture beneath the coating.
Close the package or place the remaining Schar Melto in an airtight container, then keep it somewhere cool and dry away from sunlight. This helps prevent the wafer from becoming damp and the coating from picking up odours.
Yes, you can freeze Schar Melto, but thawing may affect the wafer's crispness and the chocolate coating's appearance. For the best texture, keeping it sealed in a cool, dry place is usually preferable.
Yes, the chocolate coating on Schar Melto can soften or melt in heat. Avoid leaving it in direct sun or a hot car, and store it in a cool place when you want it to keep its shape.
Yes, you can crumble Schar Melto over ice cream, pudding, or other desserts. Its wafer adds crunch and the chocolate coating adds sweetness, so it works well as a topping rather than as a neutral biscuit crumb.
Yes, Schar Melto can be packed as a ready-to-eat sweet snack. Keep it away from heat so the chocolate coating does not soften, and remember that it contains dairy and soy.
Yes, Schar Melto pairs well with coffee as a sweet accompaniment. Its chocolate coating suits the drink's roasted flavour, while the wafer gives a crisp contrast; keep the snack sealed until you are ready to eat it.
Vitamins
Vitamin E
0.63mg · 4% DV
B2
0.04mg · 3% DV
B12
0.07µg · 3% DV
B5
0.12mg · 2% DV
Minerals
Phosphorus
56mg · 8% DV
Copper
0.06mg · 7% DV
Manganese
0.12mg · 5% DV
Iron
0.84mg · 5% DV
Sodium
63mg · 3% DV
Potassium ⭐
77mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 182 calories in 1 pack (mini) (35 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Schar Melto is a packaged gluten-free snack: a crisp, layered wafer-style bar with a chocolate coating. It is made for ready-to-eat enjoyment rather than home baking, and works as a small sweet treat when you want something portable.
Its crunchy layers and sweet coating pair naturally with coffee or tea. In places where gluten-free packaged snacks are part of everyday shopping, it can go into a lunch bag or be served with fruit for an afternoon break. Nutritionally, it is energy-dense, while protein and fibre are modest; a 35 g mini pack makes it easier to keep the portion small. For a lighter-feeling snack, have it alongside fresh fruit rather than adding another sweet.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.6g
MONOUNSATURATED
2.97g
POLYUNSATURATED
1.43g
Omega 6:3 ratio 66.5:1
Above the ideal 4:1 (66.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.