🍄🥛
Sauteed Mushrooms with Yogurt
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
70
KCAL / 100G
Carbs
5.5g
· 33%
Protein
4.2g
· 25%
Fat
3.2g
· 42%
Fiber
1.7g
Vitamins
B2
0.31mg · 24% DV
Biotin
7µg · 23% DV
B5
1.1mg · 22% DV
B3
2.7mg · 17% DV
Minerals
Selenium
8.5µg · 15% DV
Phosphorus
92mg · 13% DV
Potassium ⭐
340mg · 10% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.8g
MONOUNSATURATED
0.7g
POLYUNSATURATED
0.16g
Omega 6:3 ratio 4.3:1
Above the ideal 4:1 (4.3:1).
Sautéed mushrooms with yogurt contains 70 calories per 100 g. It provides 4.2 g of protein, 5.5 g of carbohydrates, and 3.2 g of fat per 100 g.
Yes, sautéed mushrooms with yogurt has a glycemic index of 20, which is low. It also provides 1.7 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.