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Source of magnesium, phosphorus, zinc, and fiber; high in sodium.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
446
KCAL / 100G
Carbs
53.8g
· 46%
Protein
18.6g
· 16%
Fat
19.4g
· 38%
Fiber
18.4g
Vitamins
B3
4.99mg · 31% DV
B1
0.27mg · 23% DV
B5
0.75mg · 15% DV
Vitamin E
2.18mg · 15% DV
Minerals
Manganese
5mg · 217% DV
Phosphorus
919mg · 131% DV
Copper
1mg · 111% DV
Zinc
8mg · 73% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.67g
MONOUNSATURATED
6.04g
POLYUNSATURATED
8.85g
Omega 6:3 ratio 97.3:1
Above the ideal 4:1 (97.3:1).
Salted shell-on pumpkin seeds provide 446 calories per 100 grams. The calorie total increases as the portion gets larger.
They contain 18.6 grams of protein per 100 grams. This makes them a notable plant-based protein option.
Yes, they contain 53.8 grams of carbohydrates per 100 grams. That can matter if you are tracking your carb intake.
They provide 19.4 grams of fat per 100 grams. It's useful to consider that amount within your overall daily fat intake.
Yes, they contain 18.4 grams of fiber per 100 grams. Their fiber content may help support fullness.
Their glycemic index is 15. That indicates a low glycemic impact.
They can fit vegetarian, vegan, paleo, Mediterranean, flexitarian, and gluten-free eating patterns. Since they provide 446 calories per 100 grams, portion size still matters.
They provide protein, fiber, and fat, and they have a glycemic index of 15. They are also classified as processed, so they are best considered within your overall eating pattern.
With 18.6 grams of protein and 18.4 grams of fiber per 100 grams, they may help with satiety. How filling they feel depends on the amount eaten.
Yes, this food is classified as processed. That can be useful to know if you prefer less processed snack options.
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Nutrition data compiled from USDA FoodData Central and scientific sources.