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A mix of seeds for salad topping
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
570
KCAL / 100G
Carbs
16g
· 11%
Protein
20g
· 14%
Fat
47g
· 75%
Fiber
8g
Vitamins
Vitamin E
15mg · 100% DV
B1
1mg · 83% DV
Biotin
15µg · 50% DV
B6
0.7mg · 41% DV
Minerals
Copper
2mg · 222% DV
Manganese
3mg · 130% DV
Phosphorus
650mg · 93% DV
Magnesium
350mg · 83% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
5g
MONOUNSATURATED
13g
POLYUNSATURATED
27g
Omega 6:3 ratio 2.6:1
Below the ideal 4:1 — a good omega balance.
Mixed seed salad topping provides 570 calories per 100 g. The same amount contains 20 g of protein, 47 g of fat, and 8 g of fiber.
Yes, it is compatible with a keto diet. It contains 16 g of carbohydrates per 100 g and has a glycemic index of 25; it is also suitable for vegan, vegetarian, and gluten-free diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.