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High protein, low fat, post-workout nutrition
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
370
KCAL / 100G
Carbs
15g
· 16%
Protein
70g
· 74%
Fat
4g
· 10%
Fiber
3g
Vitamins
B12
2µg · 83% DV
B2
0.9mg · 69% DV
B5
3mg · 60% DV
B6
1mg · 59% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
600mg · 86% DV
Manganese
1mg · 43% DV
Calcium
400mg · 40% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
1.4g
POLYUNSATURATED
1.2g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Per 100 g, it provides 370 calories and 70 g of protein. It also contains 15 g carbs, 4 g fat, and 3 g fiber.
Its glycemic index is 35, which is considered low. It contains dairy and soy allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.