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Ketchup flavored, potato chips, processed snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (medium) of Ruffles Ketchup Flavored Chips (45 g) has 234 calories. That works out to 520 calories per 100 g. It contains 23.9 g of carbs, 2.8 g of protein, 14.4 g of fat and 1.6 g of fiber. Its 292.5 mg of Potassium covers 9% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.
Selected: 1 pack (medium) · 45 g
234
KCAL / 45G
Carbs
23.9g
· 9% DV
Protein
2.8g
· 6% DV
Fat
14.4g
· 18% DV
Fiber
1.6g
· 6% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 40% · Protein 5% · Fat 55%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 234 kcal | |
| Total fat | 14.4 g | 18% |
| Saturated fat | 4.14 g | 21% |
| Trans fat | 0.09 g | |
| Sodium | 360 mg | 16% |
| Total carbohydrate | 23.9 g | 9% |
| Fiber | 1.6 g | 6% |
| Protein | 2.8 g | 6% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (medium) | 45 g | 234 kcal |
| 1 piece (jumbo) | 5 g | 26 kcal |
| 10 piece (mini) | 20 g | 104 kcal |
| 1 pack (small) | 25 g | 130 kcal |
| 1 cup (medium) | 25 g | 130 kcal |
| 1 serving (medium) | 30 g | 156 kcal |
| 1 serving (large) | 60 g | 312 kcal |
| 1 pack (large) | 80 g | 416 kcal |
| 100 g | 100 g | 520 kcal |
Calculated from 520 calories per 100 g.
Ruffles Ketchup Flavored Chips taste tangy, savory, and tomato-forward, with a familiar ketchup-style seasoning. Their ridged potato-chip texture makes them crunchier than a smooth chip, while the seasoning gives them a bolder flavor than plain Ruffles.
Ruffles Ketchup Flavored Chips availability varies by country, retailer, and time. If you cannot find them locally, that does not necessarily mean they have been discontinued everywhere; check the brand’s regional site or online grocery listings.
No, Ruffles Ketchup Flavored Chips are generally tangy rather than hot. The ketchup-style seasoning has a savory tomato flavor, though the exact spice level can vary slightly between regional versions.
Ruffles Ketchup Flavored Chips are potato chips coated with a ketchup-flavored seasoning. The exact ingredients can differ between markets, so the ingredient list on the package is the reliable source for a particular bag.
Not necessarily: “ketchup flavored” describes the seasoning, not a promise that bottled ketchup is added. Whether a regional version includes tomato or other ketchup-related ingredients depends on its recipe, which is listed on the package.
The main difference is the seasoning: Ruffles Ketchup Flavored Chips have a tangy tomato-ketchup taste, while regular salted Ruffles have a simpler potato-and-salt flavor. Both are known for their ridges and crunchy texture.
A cool, mild dip such as sour cream or a plain yogurt-based dip pairs well with Ruffles Ketchup Flavored Chips. Its creamy, less assertive taste balances the chips’ tangy seasoning without competing with it.
Seal the opened Ruffles Ketchup Flavored Chips bag tightly and keep it in a cool, dry place. Exposure to air and moisture makes the chips lose their crunch; avoid storing the bag somewhere warm or humid.
Yes, crushed Ruffles Ketchup Flavored Chips can be used as a crunchy coating for chicken. Press the crumbs onto the surface before baking or cooking, and go easy on extra salt because the seasoned chips already contribute plenty of flavor.
People with diabetes can include Ruffles Ketchup Flavored Chips in some meal plans, but their carbohydrates can affect blood sugar. Portion size and the rest of the meal matter; ask your clinician or dietitian for advice tailored to you.
Vitamins
Vitamin E
0.95mg · 6% DV
B6
0.1mg · 6% DV
B3
0.5mg · 3% DV
Vitamin C
2.7mg · 3% DV
Minerals
Sodium
360mg · 16% DV
Potassium ⭐
293mg · 9% DV
Phosphorus
50mg · 7% DV
Copper
0.06mg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 234 calories in 1 pack (medium) (45 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Ruffles Ketchup Flavored Chips are packaged potato chips, cut with ridges, fried and coated in a ketchup-style seasoning. They combine a tangy, slightly sweet tomato flavour with a crisp, substantial crunch from the ridged slices.
They’re commonly eaten as a casual snack, shared at gatherings or served alongside sandwiches and burgers. The seasoning gives them a punchier taste than plain potato chips, while the chips themselves are energy-dense, with most of their calories coming from fat and carbohydrates and relatively little protein. For an easy way to keep a serving in check, pour some into a bowl rather than snacking straight from the bag.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.14g
MONOUNSATURATED
6.08g
POLYUNSATURATED
3.69g
Omega 6:3 ratio 162:1
Above the ideal 4:1 (162:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.