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Ketchup flavored potato chips, high fat and salt, snack
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (medium) of Ruffles Ketchup Flavored (50 g) has 260 calories. That works out to 520 calories per 100 g. It contains 28 g of carbs, 3 g of protein, 16 g of fat and 2 g of fiber. Its 300 mg of Potassium covers 9% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.
Selected: 1 pack (medium) · 50 g
260
KCAL / 50G
Carbs
28g
· 10% DV
Protein
3g
· 6% DV
Fat
16g
· 21% DV
Fiber
2g
· 7% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 42% · Protein 4% · Fat 54%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 260 kcal | |
| Total fat | 16 g | 21% |
| Saturated fat | 4.5 g | 23% |
| Trans fat | 0.1 g | |
| Sodium | 450 mg | 20% |
| Total carbohydrate | 28 g | 10% |
| Fiber | 2 g | 7% |
| Protein | 3 g | 6% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (medium) | 50 g | 260 kcal |
| 1 piece (mini) | 10 g | 52 kcal |
| 1 piece (jumbo) | 20 g | 104 kcal |
| 1 pack (small) | 25 g | 130 kcal |
| 1 serving (small) | 30 g | 156 kcal |
| 1 serving (medium) | 50 g | 260 kcal |
| 1 pack (large) | 75 g | 390 kcal |
| 1 serving (large) | 75 g | 390 kcal |
| 100 g | 100 g | 520 kcal |
| 1 pack (extra large) | 100 g | 520 kcal |
Calculated from 520 calories per 100 g.
Ruffles Ketchup Flavored chips taste tangy, tomato-forward, slightly sweet, and salty. The seasoning aims for the familiar ketchup profile, but the chips are dry and crunchy rather than coated in wet ketchup.
Usually, ketchup-flavored chips get their taste from a dry seasoning rather than a coating of bottled ketchup. The exact ingredients can differ between markets, so the package’s ingredient list is the source for a particular bag.
No, Ruffles Ketchup Flavored chips are generally tangy and savory rather than hot. The seasoning may taste bold, but that does not necessarily mean it contains chili; recipes can vary by market.
Ketchup-flavored chips have a long-standing place in Canadian snack culture, and the sweet-and-tangy profile is widely recognized there. Ruffles Ketchup Flavored chips are one version of that flavor, though availability and recipes vary internationally.
Ruffles Ketchup Flavored chips add a tomato-based sweet-and-tangy seasoning to the brand’s ridged potato chips. Regular Ruffles have a simpler potato-and-salt profile, so the seasoned version tastes sharper and leaves more flavor on the fingers.
The reddish powder on Ruffles Ketchup Flavored chips is the dry seasoning that gives them their ketchup-like flavor and color. Its precise ingredients and shade can differ by product version and country.
Fold the opened Ruffles Ketchup Flavored chips bag tightly and clip it shut, or move the chips to an airtight container. Keep them in a cool, dry place so moisture is less likely to make them stale.
Yes, they can trigger heartburn in some people. Their fatty texture and tangy seasoning may aggravate symptoms for those who are sensitive, so reduce the portion or avoid them if you notice a consistent reaction.
They are better as an occasional snack than an everyday choice because they are salty and fatty. Having them frequently can crowd out more varied snacks; keep the serving modest and pair it with a more nourishing option.
Availability varies by country and retailer, and a flavor may appear only in selected markets or for a limited time. Search for the exact Ruffles Ketchup Flavored name in local stores, since imported snack ranges can differ from standard Ruffles flavors.
Vitamins
Vitamin E
1.25mg · 8% DV
B3
0.6mg · 4% DV
B6
0.06mg · 4% DV
B5
0.15mg · 3% DV
Minerals
Sodium
450mg · 20% DV
Potassium ⭐
300mg · 9% DV
Phosphorus
40mg · 6% DV
Copper
0.04mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 260 calories in 1 pack (medium) (50 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Ruffles Ketchup Flavored is a packaged potato-chip snack: ridged slices with a seasoning that gives them a tangy, slightly sweet tomato-ketchup taste. The crisp texture and punchy flavour make the chips easy to eat straight from the bag or alongside a sandwich or burger.
They’re commonly shared at parties, during a film, or as an informal snack, and can also be served with a dip. They are relatively high in fat and salt and provide little protein; 100 g contains 520 calories. For a lighter snack, serve a modest portion with fresh vegetables, or pair a few chips with a more filling option such as plain yoghurt.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.5g
MONOUNSATURATED
6g
POLYUNSATURATED
4.5g
Omega 6:3 ratio 350:1
Above the ideal 4:1 (350:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.