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Boiled rice without oil or salt (basmati) Calories

Low fat, salt-free, easily digestible carbohydrate source

CALORIES

120kcal

GI

70high

POTASSIUM

26mg

FIBER

0.4g

Boiled rice without oil or salt (basmati) Nutrition Facts

Selected: 100 g

120

KCAL / 100G

Carbs

26g

· 90%

Protein

2.5g

· 9%

Fat

0.2g

· 1%

Fiber

0.4g

Boiled rice without oil or salt (basmati) Vitamins & Minerals

Vitamins

B3

0.4mg · 3% DV

B6

0.05mg · 3% DV

B1

0.02mg · 2% DV

B5

0.1mg · 2% DV

Minerals

Manganese

1mg · 43% DV

Selenium

2µg · 4% DV

Phosphorus

30mg · 4% DV

Magnesium

8mg · 2% DV

Boiled rice without oil or salt (basmati) Glycemic Index

GLYCEMIC INDEX

70
High
0 Low5570100

GLYCEMIC LOAD

19
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Boiled rice without oil or salt (basmati) Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Boiled rice without oil or salt (basmati) Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Boiled rice without oil or salt (basmati) Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Boiled rice without oil or salt (basmati) Fat Profile

SATURATED

0.05g

MONOUNSATURATED

0.05g

POLYUNSATURATED

0.06g

⚖️

Omega 6:3 ratio 5:1

Above the ideal 4:1 (5:1).

Foods Similar to Boiled rice without oil or salt (basmati)

🥣

Rolled oats, raw

379 kcal

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Bread

265 kcal

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Farfalle pasta with tomato sauce

132 kcal

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White rice, cooked

130 kcal

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Raw muesli

370 kcal

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Saffron rice pilaf

158 kcal

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Whole wheat wrap

290 kcal

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Instant noodles, cooked

138 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.