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Red mousse cake Calories

Sweet creamy mousse cake dessert

CALORIES

320kcal

GI

58medium

POTASSIUM

120mg

FIBER

1.1g

Red mousse cake Nutrition Facts

Selected: 100 g

320

KCAL / 100G

Carbs

34.5g

· 43%

Protein

4.8g

· 6%

Fat

18.2g

· 51%

Fiber

1.1g

Red mousse cake Vitamins & Minerals

Vitamins

Vitamin A

140µg · 16% DV

B12

0.28µg · 12% DV

B2

0.14mg · 11% DV

Biotin

3µg · 10% DV

Minerals

Phosphorus

92mg · 13% DV

Selenium

6µg · 11% DV

Calcium

78mg · 8% DV

Sodium

180mg · 8% DV

Red mousse cake Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

19
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Red mousse cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Red mousse cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Red mousse cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Red mousse cake Fat Profile

SATURATED

10.4g

MONOUNSATURATED

5.1g

POLYUNSATURATED

1.4g

⚖️

Omega 6:3 ratio 24:1

Above the ideal 4:1 (24:1).

Foods Similar to Red mousse cake

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Cake with cream

350 kcal

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Magnum cone ice cream

320 kcal

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80% dark chocolate

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Dark chocolate 70% cacao

598 kcal

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85% dark chocolate

600 kcal

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Magnum almond ice cream

320 kcal

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Ice cream

207 kcal

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Chocolate candy

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Red mousse cake — Frequently Asked Questions

How many calories are in red mousse cake?

Red mousse cake contains 320 calories per 100 g. It also provides 18.2 g of fat and 34.5 g of carbohydrates per 100 g.

Does red mousse cake contain gluten or dairy?

Yes. Red mousse cake contains gluten, eggs, and dairy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.