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Contains caffeine, typically sweetened and processed coffee-based beverage
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
50
KCAL / 100G
Carbs
7.4g
· 64%
Protein
1.5g
· 13%
Fat
1.2g
· 23%
Fiber
0g
Vitamins
B2
0.08mg · 6% DV
B12
0.15µg · 6% DV
B3
0.5mg · 3% DV
Biotin
0.8µg · 3% DV
Minerals
Phosphorus
32mg · 5% DV
Calcium
40mg · 4% DV
Selenium
1.5µg · 3% DV
Potassium ⭐
85mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.8g
MONOUNSATURATED
0.25g
POLYUNSATURATED
0.05g
A ready-to-drink coffee beverage provides 50 calories per 100 g. Total calories depend on how much you drink.
There are 1.52 g of protein per 100 g of ready-to-drink coffee beverage. It is not a high-protein drink based on the provided values.
Yes, it contains 7.4 g of carbohydrates per 100 g. The carbohydrate intake increases with serving size.
A ready-to-drink coffee beverage contains 1.2 g of fat per 100 g. This contributes to its 50 calories per 100 g.
No, it has 0 g of fiber per 100 g according to the provided nutrition facts. It does not contribute fiber to the diet.
Its glycemic index is 38. This is considered a low glycemic index value.
With 50 calories per 100 g, it can fit into a diet when portions are considered. It also provides 7.4 g of carbohydrates per 100 g.
Yes, it is listed as compatible with vegetarian eating. It is also compatible with omnivore, flexitarian, and gluten-free diets.
No, dairy is listed as an allergen for this beverage. People with a dairy allergy should avoid it.
Yes, it is classified as a processed beverage. Per 100 g, it contains 50 calories, 1.52 g protein, 7.4 g carbohydrates, and 1.2 g fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.