Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🥥
Source of fiber and healthy fats
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Raw Coconut Ball (30 g) has 106 calories. That works out to 354 calories per 100 g. It contains 4.6 g of carbs, 1 g of protein, 10 g of fat and 2.7 g of fiber. Its 0.5 mg of Manganese covers 20% of the Daily Value. Its glycemic index is 45 (low), so it raises blood sugar slowly.
Selected: 1 piece (medium) · 30 g
106
KCAL / 30G
Carbs
4.6g
· 2% DV
Protein
1g
· 2% DV
Fat
10g
· 13% DV
Fiber
2.7g
· 10% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 16% · Protein 4% · Fat 80%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 106 kcal | |
| Total fat | 10 g | 13% |
| Saturated fat | 8.91 g | 45% |
| Trans fat | 0 g | |
| Sodium | 6 mg | 0% |
| Total carbohydrate | 4.6 g | 2% |
| Fiber | 2.7 g | 10% |
| Protein | 1 g | 2% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 30 g | 106 kcal |
| 1 piece (mini) | 15 g | 53 kcal |
| 1 piece (small) | 25 g | 89 kcal |
| 1 piece (large) | 45 g | 159 kcal |
| 1 piece (jumbo) | 60 g | 212 kcal |
| 2 piece (double) | 60 g | 212 kcal |
| 1 cup (shredded) | 80 g | 283 kcal |
| 3 piece (triple) | 90 g | 319 kcal |
| 100 g | 100 g | 354 kcal |
Calculated from 354 calories per 100 g.
A raw coconut ball is a small no-bake snack or sweet, usually made by blending shredded coconut with a sticky ingredient such as dates or nut butter. Recipes may also include nuts, cocoa, or seeds, so the exact ingredients vary.
Blend the ingredients for raw coconut balls until the mixture holds together, then roll it into portions. Chilling the mixture briefly can make shaping easier. Add sticky ingredients gradually so the mixture binds without becoming too wet.
Raw coconut balls usually fall apart when the mixture is too dry or the ingredients have not been blended finely enough. Blend again, then add a little more of the recipe’s sticky ingredient, such as dates or nut butter, and chill before rolling.
Usually, “raw” means raw coconut balls are not baked after mixing. It does not guarantee that every ingredient was never heated during processing, so the name describes the preparation more than the history of each ingredient.
Yes, raw coconut balls can be made without dates. Use another sticky ingredient from the recipe, such as nut butter, to help hold the mixture together. The result may be less sweet and can have a different texture.
Store raw coconut balls in an airtight container in the refrigerator. Recipes containing fresh fruit or dairy are more perishable, so eat those sooner and avoid leaving them at room temperature for long periods.
Yes, raw coconut balls freeze well. Freeze them separately first so they do not stick together, then transfer them to a sealed container. Thaw them in the refrigerator before eating; the texture may be slightly softer afterward.
Yes, but fresh coconut adds more moisture than desiccated coconut. Raw coconut balls made with it may need less of another wet ingredient or more dry ingredients to hold their shape, so adjust the mixture gradually.
Raw coconut balls can be a convenient snack, but their ingredients matter: dates or other sweeteners add sweetness, while coconut and nut butter make them rich. Check the recipe and choose a portion that suits your needs rather than treating every version as the same.
Raw coconut balls are typically blended and rolled without baking, while coconut macaroons are usually baked and often rely on egg whites or another binder. Their texture and ingredients differ, even though both feature coconut.
Vitamins
Folate
7.8µg · 2% DV
B5
0.09mg · 2% DV
B1
0.02mg · 2% DV
Vitamin C
0.99mg · 1% DV
Minerals
Manganese
0.45mg · 20% DV
Copper
0.13mg · 14% DV
Phosphorus
34mg · 5% DV
Iron
0.73mg · 4% DV
Potassium ⭐
107mg · 3% DV
Sodium
6mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 106 calories in 1 piece (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
A Raw Coconut Ball is a small, no-bake snack made by shaping grated coconut with a sticky ingredient—often dates—into bite-sized rounds. Recipes vary and may include nuts, cocoa or other flavourings. It is better understood as a modern homemade snack than as a dish with one clear place of origin; versions appear in raw-food and energy-ball recipes around the world.
Expect a pronounced coconut flavour and a soft, slightly chewy texture. Enjoy one with coffee or tea, pack it for a snack, or serve it alongside fruit. Coconut gives it a notably rich, fatty profile as well as fibre, so it can feel satisfying in a small portion. For a less sweet version, choose a recipe with little added sweetener and keep the balls small.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
8.91g
MONOUNSATURATED
0.43g
POLYUNSATURATED
0.11g
Omega 6:3 ratio 11:1
Above the ideal 4:1 (11:1).
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.