🍳
Protein-rich omelet with whole-grain fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
180
KCAL / 100G
Carbs
11.2g
· 24%
Protein
12.5g
· 27%
Fat
9.8g
· 49%
Fiber
1.7g
Vitamins
B12
0.85µg · 35% DV
Biotin
7.5µg · 25% DV
B2
0.31mg · 24% DV
B5
0.9mg · 18% DV
Minerals
Manganese
1mg · 43% DV
Selenium
23µg · 42% DV
Phosphorus
240mg · 34% DV
Iodine
32µg · 21% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.05g
MONOUNSATURATED
3.35g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 12.1:1
Above the ideal 4:1 (12.1:1).
Quinoa, oat and cheese omelet provides 180 calories per 100 g.
This omelet contains 12.5 g of protein per 100 g. It can be a useful choice for meals focused on protein intake.
With 180 calories per 100 g, it fits omnivore, pescatarian, vegetarian, Mediterranean, and flexitarian eating patterns. Portion size should still match your individual energy goals.
Quinoa, oat and cheese omelet has a glycemic index of 45. This falls within the low glycemic index range.
With a glycemic index of 45, this omelet is a low-GI option. It contains 11.2 g of carbohydrates per 100 g.
Quinoa, oat and cheese omelet contains 11.2 g of carbohydrates per 100 g. The same amount provides 1.7 g of fiber.
This omelet contains 9.8 g of fat per 100 g. It also provides 12.5 g of protein and 180 calories per 100 g.
Its 12.5 g of protein, 9.8 g of fat, and 1.7 g of fiber per 100 g can support a satisfying meal. Fullness varies by person and serving size.
This product contains eggs, dairy, and gluten. It is not suitable for people with allergies or sensitivities to these ingredients.
Quinoa, oat and cheese omelet is classified as minimally processed. Per 100 g, it provides 180 calories, 12.5 g of protein, and 1.7 g of fiber.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.