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High-protein, low-fat fresh cheese
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
90
KCAL / 100G
Carbs
3.5g
· 15%
Protein
12.5g
· 52%
Fat
3.5g
· 33%
Fiber
0g
Vitamins
B12
0.7µg · 29% DV
B2
0.35mg · 27% DV
Biotin
5µg · 17% DV
B5
0.5mg · 10% DV
Minerals
Phosphorus
90mg · 13% DV
Calcium
110mg · 11% DV
Zinc
1mg · 9% DV
Iodine
10µg · 7% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.2g
MONOUNSATURATED
0.8g
POLYUNSATURATED
0.1g
Omega 6:3 ratio 1.7:1
Below the ideal 4:1 — a good omega balance.
Per 100 g, Sek quark provides 90 kcal and 12.5 g of protein. It also contains 3.5 g carbs and 3.5 g fat.
Sek quark fits omnivore, vegetarian, Mediterranean, and flexitarian diets. Its glycemic index is 30, which indicates a low glycemic impact, but it does contain dairy allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.