🍞
Fiber-rich vegan bread
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
230
KCAL / 100G
Carbs
37.5g
· 64%
Protein
7.8g
· 13%
Fat
5.8g
· 23%
Fiber
10.5g
Vitamins
B1
0.28mg · 23% DV
B3
3.1mg · 19% DV
Biotin
4µg · 13% DV
B6
0.18mg · 11% DV
Minerals
Manganese
1mg · 43% DV
Selenium
18µg · 33% DV
Phosphorus
185mg · 26% DV
Magnesium
78mg · 19% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
1.55g
POLYUNSATURATED
1.8g
Omega 6:3 ratio 13.8:1
Above the ideal 4:1 (13.8:1).
Psyllium vegan bread contains 230 calories per 100 g. Calories per serving depend on the amount of bread eaten.
It provides 7.8 g of protein per 100 g. It can contribute plant-based protein within a grain-based meal pattern.
Yes, it contains 10.5 g of fiber per 100 g. Fiber is one of this bread's notable nutritional features.
Psyllium vegan bread has a glycemic index of 48. This falls within the low glycemic index range.
Its glycemic index of 48 is associated with a lower glycemic impact among carbohydrate-containing foods. However, the amount eaten still affects total carbohydrate intake.
Per 100 g, it provides 230 calories, 37.5 g of carbohydrates, and 10.5 g of fiber. Its fit in a diet depends on your calorie and carbohydrate goals as well as portion size.
Yes, psyllium vegan bread is suitable for vegan diets. It is also compatible with vegetarian, Mediterranean, and flexitarian eating patterns.
Psyllium vegan bread contains 37.5 g of carbohydrates per 100 g. The same amount provides 10.5 g of fiber.
It contains 5.8 g of fat per 100 g. Its fat content is lower than its carbohydrate content.
Yes, psyllium vegan bread is classified as a processed food. Its calories, carbohydrates, protein, and fiber can be considered when planning meals.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.