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High-protein dairy-based smoothie
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
86
KCAL / 100G
Carbs
5.1g
· 24%
Protein
10.2g
· 48%
Fat
2.6g
· 28%
Fiber
0.2g
Vitamins
B12
0.48µg · 20% DV
B2
0.19mg · 15% DV
B5
0.42mg · 8% DV
Biotin
2.1µg · 7% DV
Minerals
Phosphorus
132mg · 19% DV
Calcium
118mg · 12% DV
Zinc
1mg · 9% DV
Selenium
4.8µg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.55g
MONOUNSATURATED
0.72g
POLYUNSATURATED
0.11g
Omega 6:3 ratio 2.7:1
Below the ideal 4:1 — a good omega balance.
A protein yogurt cottage cheese smoothie provides 86 calories and 10.2 g of protein per 100 g. It also contains 5.1 g of carbohydrates and 2.6 g of fat per 100 g.
Yes, it is listed as compatible with a keto diet. It contains 5.1 g of carbohydrates per 100 g and has a glycemic index of 34.
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Nutrition data compiled from USDA FoodData Central and scientific sources.