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Crunchy legume-based snack with spicy sriracha seasoning
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Potamya Sriracha Legume Chips (30 g) has 126 calories. That works out to 421 calories per 100 g. It contains 17.1 g of carbs, 4.2 g of protein, 4.5 g of fat and 2.6 g of fiber. Its 0.1 mg of Copper covers 11% of the Daily Value. Its glycemic index is 55 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 30 g
126
KCAL / 30G
Carbs
17.1g
· 6% DV
Protein
4.2g
· 8% DV
Fat
4.5g
· 6% DV
Fiber
2.6g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 54% · Protein 13% · Fat 33%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 126 kcal | |
| Total fat | 4.5 g | 6% |
| Saturated fat | 0.51 g | 3% |
| Trans fat | 0 g | |
| Sodium | 195 mg | 8% |
| Total carbohydrate | 17.1 g | 6% |
| Fiber | 2.6 g | 9% |
| Protein | 4.2 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 126 kcal |
| 1 serving (small) | 20 g | 84 kcal |
| 1 cup (medium) | 25 g | 105 kcal |
| 1 serving (large) | 45 g | 189 kcal |
| 1 pack (whole) | 60 g | 253 kcal |
| 2 serving (double) | 60 g | 253 kcal |
| 100 g | 100 g | 421 kcal |
Calculated from 421 calories per 100 g.
Yes, the sriracha seasoning gives Potamya Sriracha Legume Chips a spicy, chili-forward taste. The exact heat level can vary with the seasoning, so try a small amount first if you are sensitive to spicy foods.
They are legume-based, but the product name alone does not identify whether the base is chickpea, lentil, or another legume. Check the package ingredient list for the specific legume used.
The name indicates sriracha-style seasoning, but it does not establish that bottled sriracha sauce is an ingredient. The package ingredient list is the place to confirm whether the sauce itself is included.
Potamya Sriracha Legume Chips use a legume base rather than a potato base, and their sriracha seasoning gives them a distinct spicy flavor. They can be eaten like other crunchy chips, but the base changes their taste.
A cool, mild dip pairs well with the spicy seasoning on Potamya Sriracha Legume Chips. Try plain yogurt dip or a mild hummus, and serve it on the side so the chips stay crisp.
Yes, Potamya Sriracha Legume Chips are a ready-to-eat snack, so they do not need cooking before serving. Heating them is unnecessary and may alter the seasoning or make the chips burn.
Yes, they can be packed as a crunchy snack, but keep them in a sealed container so they do not soften. Their sriracha flavor is spicy, so they may not suit someone who prefers mild snacks.
Yes, crush Potamya Sriracha Legume Chips and scatter them over soup just before serving for a spicy crunch. Add them at the table rather than earlier, since hot liquid quickly softens the chips.
The product name and description do not specify whether Potamya Sriracha Legume Chips are baked or fried. Do not assume the cooking method from the legume base; look for that detail on the package if it matters to you.
Seal the opened pack tightly and keep Potamya Sriracha Legume Chips in a cool, dry place. Moisture makes crunchy chips go soft, so an airtight container is useful if the original bag will not close securely.
Vitamins
Folate
23.4µg · 6% DV
Vitamin E
0.72mg · 5% DV
B1
0.05mg · 4% DV
B6
0.07mg · 4% DV
Minerals
Copper
0.1mg · 11% DV
Phosphorus
74mg · 11% DV
Manganese
0.22mg · 10% DV
Sodium
195mg · 8% DV
Potassium ⭐
153mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 126 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Potamya Sriracha Legume Chips are a packaged, crunchy snack made from legumes and seasoned with sriracha-style chilli sauce. They bring together a crisp bite and a spicy, slightly sweet tang, making them an easy alternative to conventional potato crisps when you want something with a bolder flavour.
Enjoy them straight from the pack as a snack, share them at a gathering, or serve them with a cool yoghurt or plant-based dip to balance the heat. Their legume base contributes protein and fibre: a 100 g portion provides 14 g of protein. They suit people looking for a savoury, plant-based snack; for a lighter snack plate, pair a modest handful with fresh vegetables.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.51g
MONOUNSATURATED
1.95g
POLYUNSATURATED
1.68g
Omega 6:3 ratio 81:1
Above the ideal 4:1 (81:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.