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Crunchy legume-based snack chips
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
480
KCAL / 100G
Carbs
56g
· 47%
Protein
18g
· 15%
Fat
20g
· 38%
Fiber
8g
Vitamins
Folate
85µg · 21% DV
B1
0.22mg · 18% DV
B6
0.24mg · 14% DV
Vitamin E
2.1mg · 14% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
240mg · 34% DV
Magnesium
78mg · 19% DV
Sodium
420mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.4g
MONOUNSATURATED
8.1g
POLYUNSATURATED
5.2g
Omega 6:3 ratio 60:1
Above the ideal 4:1 (60:1).
Per 100 g, Potamya Legume Chips provide 480 calories and 18 g of protein. The same amount contains 56 g carbs, 20 g fat, and 8 g fiber.
Yes. Based on the provided data, Potamya Legume Chips are suitable for vegan, vegetarian, omnivore, Mediterranean, and flexitarian diets, and their glycemic index is 48.
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Nutrition data compiled from USDA FoodData Central and scientific sources.