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Sugar-free, tahini-based halva, low sugar, source of fiber and protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
470
KCAL / 100G
Carbs
16g
· 14%
Protein
13.5g
· 12%
Fat
36g
· 74%
Fiber
6.5g
Vitamins
B1
0.35mg · 29% DV
Biotin
7µg · 23% DV
Folate
65µg · 16% DV
Vitamin E
2.2mg · 15% DV
Minerals
Copper
2mg · 222% DV
Phosphorus
380mg · 54% DV
Manganese
1mg · 43% DV
Calcium
420mg · 42% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.2g
MONOUNSATURATED
14.5g
POLYUNSATURATED
15.1g
Omega 6:3 ratio 55.4:1
Above the ideal 4:1 (55.4:1).
Pols sugar-free halva contains 470 calories per 100 g. The same amount provides 13.5 g of protein, 16 g of carbohydrates, and 36 g of fat.
Pols sugar-free halva has a glycemic index of 25. It also provides 6.5 g of fiber per 100 g, but contains sesame and is not suitable for people with a sesame allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.