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Energy-dense sweet bar; contains sugar and fat; provides some protein and minerals from pistachios.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
515
KCAL / 100G
Carbs
53.8g
· 42%
Protein
11.2g
· 9%
Fat
28.4g
· 49%
Fiber
4.9g
Vitamins
B6
0.95mg · 56% DV
B1
0.43mg · 36% DV
Biotin
5µg · 17% DV
B2
0.18mg · 14% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Phosphorus
255mg · 36% DV
Magnesium
118mg · 28% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.7g
MONOUNSATURATED
14.8g
POLYUNSATURATED
8.2g
Omega 6:3 ratio 32.5:1
Above the ideal 4:1 (32.5:1).
Pistachio brittle bar provides 515 calories per 100 g. A 100 g serving also contains 28.4 g fat, 53.8 g carbohydrates, and 11.2 g protein.
Pistachio brittle bar has a glycemic index of 58. It is a processed sweet and contains tree nuts.
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Nutrition data compiled from USDA FoodData Central and scientific sources.