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High protein, lactose-free, peanut and banana flavored
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 bottle (medium) of Pinar peanut banana lactose-free protein milk (250 g) has 200 calories. That works out to 80 calories per 100 g. It contains 19.5 g of carbs, 18.8 g of protein, 5.5 g of fat and 1.5 g of fiber. Its 1.3 µg of B12 covers 52% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 bottle (medium) · 250 g
200
KCAL / 250G
Carbs
19.5g
· 7% DV
Protein
18.8g
· 38% DV
Fat
5.5g
· 7% DV
Fiber
1.5g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 38% · Protein 37% · Fat 25%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 200 kcal | |
| Total fat | 5.5 g | 7% |
| Saturated fat | 2 g | 10% |
| Trans fat | 0.03 g | |
| Sodium | 113 mg | 5% |
| Total carbohydrate | 19.5 g | 7% |
| Fiber | 1.5 g | 5% |
| Protein | 18.8 g | 38% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 bottle (medium) | 250 g | 200 kcal |
| 100 g | 100 g | 80 kcal |
| 1 pack (small) | 200 g | 160 kcal |
| 1 cup (medium) | 200 g | 160 kcal |
| 1 cup (large) | 300 g | 240 kcal |
| 1 pack (medium) | 330 g | 264 kcal |
| 1 bottle (medium) | 330 g | 264 kcal |
| 1 bottle (large) | 500 g | 400 kcal |
| 1 pack (large) | 500 g | 400 kcal |
Calculated from 80 calories per 100 g.
Pinar peanut banana lactose-free protein milk is a flavored dairy drink made with lactose-free milk and marketed as a higher-protein option. It combines peanut and banana flavors; lactose-free does not mean dairy-free.
Usually, yes. Pinar peanut banana lactose-free protein milk is lactose-free, so it may suit people who avoid lactose. It still contains dairy proteins, so it is not suitable for someone with a milk allergy.
Yes, it can be a convenient way to include protein after exercise. It is a flavored milk drink rather than a specially formulated recovery treatment, so you can have it with a snack or meal if you are hungry.
Pinar peanut banana lactose-free protein milk pairs a sweet banana flavor with the richer, nutty taste of peanuts. Drinking it chilled may make the flavors more refreshing.
The name identifies banana and peanut flavors, but it does not establish how much real banana or peanut the drink contains, or in what form. The ingredients list is the place to confirm the specific ingredients used.
Refrigerate Pinar peanut banana lactose-free protein milk after opening and follow the package directions for how soon to finish it. Do not leave the opened bottle at room temperature for an extended time.
Yes, you can warm Pinar peanut banana lactose-free protein milk gently. Pour it into a microwave-safe cup first, and avoid boiling it; do not microwave the bottle.
Yes, Pinar peanut banana lactose-free protein milk can be poured into coffee or stirred into oatmeal. Its banana and peanut flavors will noticeably change the taste, so it works best when those flavors suit the dish.
No. Pinar peanut banana lactose-free protein milk is still a dairy product, and removing lactose does not remove milk proteins that can trigger an allergy. Lactose intolerance and milk allergy are not the same thing.
You can freeze it, but the drink may separate or turn grainy when thawed. Thaw it in the refrigerator and mix it well before drinking; follow any storage instructions printed on the package.
Vitamins
B12
1.25µg · 52% DV
B2
0.45mg · 35% DV
B5
1.5mg · 30% DV
B1
0.22mg · 18% DV
Minerals
Phosphorus
225mg · 32% DV
Calcium
275mg · 28% DV
Iodine
25µg · 17% DV
Zinc
1.75mg · 16% DV
Potassium ⭐
350mg · 10% DV
Sodium
113mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 200 calories in 1 bottle (medium) (250 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Pinar peanut banana lactose-free protein milk is a ready-to-drink flavoured milk from the Turkish brand Pınar. It combines a banana-and-peanut flavour with a lactose-free milk base and added protein, offering a convenient alternative to plain milk.
The banana brings sweetness, while peanut adds a rounded, nutty note; it is easy to enjoy chilled at breakfast or as a quick snack. Each 100 g provides 7.5 g of protein, making it a useful option when you want a protein-containing drink without preparing a meal. Pair it with fruit or oats for a more substantial breakfast, or have it on its own when you need something portable.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2g
MONOUNSATURATED
1.75g
POLYUNSATURATED
0.38g
Omega 6:3 ratio 6.6:1
Above the ideal 4:1 (6.6:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.