🍳
Source of protein and calcium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
183
KCAL / 100G
Carbs
11.2g
· 24%
Protein
11.8g
· 26%
Fat
10.1g
· 50%
Fiber
0.5g
Vitamins
B12
0.92µg · 38% DV
Biotin
8.2µg · 27% DV
B2
0.31mg · 24% DV
B5
1.18mg · 24% DV
Minerals
Selenium
23.4µg · 43% DV
Phosphorus
194mg · 28% DV
Iodine
28µg · 19% DV
Calcium
126mg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.46g
MONOUNSATURATED
4.18g
POLYUNSATURATED
1.39g
Omega 6:3 ratio 12.2:1
Above the ideal 4:1 (12.2:1).
Phyllo scrambled eggs with curd cheese and milk provides 183 calories per 100 g. Calories per serving depend on the amount eaten.
This food contains 11.8 g of protein per 100 g. Its protein content makes it a suitable option within the protein category.
Yes, it contains 11.2 g of carbohydrates per 100 g. It is not a carbohydrate-free egg dish.
There are 10.1 g of fat per 100 g. It is therefore not a low-fat or fat-free choice.
Its glycemic index is 45. This falls within the low glycemic index range.
It can fit into a diet when portion size is considered, with 183 calories per 100 g. It provides protein, carbohydrates, and fat, so it should be matched to individual daily goals.
Yes, this food is compatible with a vegetarian diet. It also fits Mediterranean and flexitarian eating patterns.
With 11.8 g of protein per 100 g, it can contribute to a more satisfying meal. Its fiber content is low, at 0.5 g per 100 g.
This food contains gluten, eggs, and dairy. It is not suitable for people with allergies or sensitivities to these ingredients.
Yes, it is classified as a processed food. This may be relevant for people who aim to limit processed foods.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.