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Source of vitamin C and lycopene
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
17
KCAL / 100G
Carbs
3.5g
· 76%
Protein
0.9g
· 19%
Fat
0.1g
· 5%
Fiber
0.4g
Vitamins
Vitamin C
18.3mg · 20% DV
B6
0.08mg · 5% DV
B3
0.67mg · 4% DV
B1
0.04mg · 3% DV
Minerals
Sodium
230mg · 10% DV
Potassium ⭐
217mg · 6% DV
Magnesium
11mg · 3% DV
Phosphorus
24mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.01g
MONOUNSATURATED
0.01g
POLYUNSATURATED
0.02g
Peppered tomato juice provides 17 calories per 100 g.
There are 0.85 g of protein in 100 g of peppered tomato juice.
Peppered tomato juice contains 3.53 g of carbohydrates per 100 g.
No. It contains just 0.05 g of fat per 100 g.
Yes. It provides 0.4 g of fiber per 100 g.
Peppered tomato juice has a glycemic index of 38.
According to the provided diet compatibility information, peppered tomato juice is suitable for vegan diets.
According to the provided diet compatibility information, it is suitable for gluten-free diets.
Yes, the provided diet compatibility information lists it as suitable for Paleo diets. It is also compatible with vegetarian, pescatarian, Mediterranean, and flexitarian diets.
Yes. Peppered tomato juice is classified as a processed beverage.
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Nutrition data compiled from USDA FoodData Central and scientific sources.