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High protein, unsweetened, healthy fats
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
2 tablespoon (medium) of Unsweetened Peanut Butter (Protein OCN brand) (32 g) has 182 calories. That works out to 570 calories per 100 g. It contains 4.8 g of carbs, 9.6 g of protein, 13.1 g of fat and 2.4 g of fiber. Its 0.4 mg of Copper covers 43% of the Daily Value. Its glycemic index is 14 (low), so it raises blood sugar slowly.
Selected: 2 tablespoon (medium) · 32 g
182
KCAL / 32G
Carbs
4.8g
· 2% DV
Protein
9.6g
· 19% DV
Fat
13.1g
· 17% DV
Fiber
2.4g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 11% · Protein 22% · Fat 67%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 182 kcal | |
| Total fat | 13.1 g | 17% |
| Saturated fat | 2.4 g | 12% |
| Trans fat | 0 g | |
| Sodium | 1.6 mg | 0% |
| Total carbohydrate | 4.8 g | 2% |
| Fiber | 2.4 g | 9% |
| Protein | 9.6 g | 19% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 2 tablespoon (medium) | 32 g | 182 kcal |
| 1 teaspoon (extra small) | 5 g | 29 kcal |
| 1 tablespoon (small) | 16 g | 91 kcal |
| 1 piece (small) | 20 g | 114 kcal |
| 1 ounce (medium) | 28 g | 160 kcal |
| 1 serving (medium) | 32 g | 182 kcal |
| 1 pack (medium) | 40 g | 228 kcal |
| 3 tablespoon (large) | 48 g | 274 kcal |
| 100 g | 100 g | 570 kcal |
| 1 cup (large) | 250 g | 1425 kcal |
Calculated from 570 calories per 100 g.
It can be a nourishing choice: it has no added sugar and provides protein and fats from peanuts. It is also energy-dense, so spreading a measured amount on toast or stirring it into oats is more useful than eating it straight from the jar.
“Unsweetened” generally means sugar has not been added, not that the food has no naturally occurring sugars or carbohydrates. Check the product’s ingredient and nutrition statements if you need to know its exact sugar content or whether a sweetener is included.
The oil can naturally separate from the ground peanuts during storage. Stir the contents thoroughly before serving; oil separation by itself does not mean the peanut butter has spoiled.
Usually, it can be kept tightly closed in a cool, dry place away from sunlight. Refrigeration makes peanut butter firmer and harder to spread; follow the storage directions on this product’s jar if they differ.
Yes, blend a spoonful into a smoothie with banana, milk or a plant-based drink, and oats if you like. It adds a creamy texture and a strong peanut flavour, so start with a small amount and adjust to taste.
Yes, it works in cookies, energy bites and homemade bars. Because it is unsweetened, recipes designed for sweetened peanut butter may taste less sweet; adjust the recipe’s sweetener rather than adding extra peanut butter.
The main difference is that the unsweetened version has no added sugar, so its peanut flavour is more pronounced and less sweet. Sweetened versions may taste sweeter straight from the jar and can change the flavour balance of recipes.
It may fit into a diabetes meal plan, but “unsweetened” does not mean carbohydrate-free. The amount and timing that work best depend on your meal plan and glucose response, so follow the guidance of your diabetes care team.
It does not cause weight loss on its own. Its protein and fat may make a snack more satisfying, but it is energy-dense; measure what you spread on toast or add to a bowl rather than free-pouring it.
Yes, whisk it with lime or lemon juice, garlic and a little water for a peanut sauce to serve with vegetables or noodles. Add the water gradually, as the mixture may thicken before it becomes smooth and pourable.
Vitamins
B3
4.32mg · 27% DV
Biotin
5.76µg · 19% DV
Vitamin E
2.4mg · 16% DV
Folate
48µg · 12% DV
Minerals
Copper
0.38mg · 42% DV
Manganese
0.58mg · 25% DV
Phosphorus
122mg · 17% DV
Magnesium
54mg · 13% DV
Potassium ⭐
218mg · 6% DV
Sodium
1.6mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 182 calories in 2 tablespoon (medium) (32 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Protein OCN Unsweetened Peanut Butter is a spread made from ground peanuts, with no sugar added. It has a rich, roasted-peanut flavour and a thick, creamy texture. Spread it on toast, stir it into porridge or blend it into a smoothie; fresh fruit, especially banana or apple, makes a handy pairing for breakfast or a snack. It is also easy to add to sauces and dressings when you want a nutty, savoury note.
It is naturally substantial in both protein and fat: 100 g provides 30 g of protein and 570 calories. A spoonful can add staying power to a simple snack, but its energy adds up quickly, so measure a portion if you are keeping an eye on how much you use.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.4g
MONOUNSATURATED
6.72g
POLYUNSATURATED
4.38g
Omega 6:3 ratio 432:1
Above the ideal 4:1 (432:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.