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High in healthy fats and protein, with added fiber from chia and carob
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
575
KCAL / 100G
Carbs
21.5g
· 15%
Protein
23.5g
· 16%
Fat
44.8g
· 69%
Fiber
10.2g
Vitamins
B3
13.2mg · 83% DV
Biotin
18µg · 60% DV
Vitamin E
6.1mg · 41% DV
B5
1.45mg · 29% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
355mg · 51% DV
Manganese
1mg · 43% DV
Magnesium
178mg · 42% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
8.1g
MONOUNSATURATED
22.4g
POLYUNSATURATED
13.7g
Omega 6:3 ratio 6.2:1
Above the ideal 4:1 (6.2:1).
Yes, it is compatible with vegan, vegetarian, keto, Mediterranean, flexitarian, and gluten-free diets. Keep in mind that it provides 575 kcal and 44.8 g fat per 100 g.
Yes, its glycemic index is 18, which is considered low. It also contains 10.2 g fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.