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Rich in plant protein and healthy fats, high in magnesium and vitamin E
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
567
KCAL / 100G
Carbs
16.1g
· 11%
Protein
25.8g
· 17%
Fat
49.2g
· 72%
Fiber
8.5g
Vitamins
Biotin
34µg · 113% DV
B3
12.07mg · 75% DV
Folate
240µg · 60% DV
Vitamin E
8.33mg · 56% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
376mg · 54% DV
Magnesium
168mg · 40% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 1
Unprocessed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
6.83g
MONOUNSATURATED
24.43g
POLYUNSATURATED
15.56g
Peanuts contain 567 calories per 100 g. They are energy-dense, so portion size can be important.
Peanuts provide 25.8 g of protein per 100 g. This makes them a plant-based source of protein.
Peanuts contain 16.1 g of carbohydrates per 100 g. The same amount also provides 8.5 g of fiber.
Yes, peanuts are listed as compatible with a keto diet. They contain 16.1 g of carbohydrates per 100 g, so serving size should fit an individual's plan.
Peanuts have a glycemic index of 14. This is considered a low glycemic index value.
Yes, peanuts are compatible with vegan and vegetarian diets. They are also listed as suitable for omnivore, Paleo, Mediterranean, flexitarian, and gluten-free eating patterns.
Peanuts provide 8.5 g of fiber per 100 g. Fiber contributes to their total carbohydrate content.
Per 100 g, peanuts contain 25.8 g of protein, 49.2 g of fat, and 8.5 g of fiber. Their combination of protein, fat, and fiber can make them a satisfying part of a meal or snack.
Yes, peanuts are listed as an allergen. People with a peanut allergy should avoid them.
Peanuts are listed as unprocessed. The nutrition information provided is for 100 g of unprocessed peanuts.
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Nutrition data compiled from USDA FoodData Central and scientific sources.