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Sweet pancake topped or filled with banana, strawberry and chocolate
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
265
KCAL / 100G
Carbs
39.8g
· 60%
Protein
5.2g
· 8%
Fat
9.6g
· 32%
Fiber
2.8g
Vitamins
Biotin
4µg · 13% DV
Vitamin C
10.5mg · 12% DV
B2
0.14mg · 11% DV
B1
0.11mg · 9% DV
Minerals
Phosphorus
128mg · 18% DV
Selenium
9µg · 16% DV
Iron
2mg · 11% DV
Sodium
240mg · 10% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.4g
MONOUNSATURATED
3g
POLYUNSATURATED
1.4g
Omega 6:3 ratio 40:1
Above the ideal 4:1 (40:1).
Strawberry banana chocolate pancakes contain 265 kcal per 100 g. A 100 g serving provides 39.8 g of carbohydrates, 5.2 g of protein, and 9.6 g of fat.
Strawberry banana chocolate pancakes have a glycemic index of 62. They contain gluten, eggs, and dairy, and are suitable for omnivorous, vegetarian, and flexitarian diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.