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Low GI
High Potassium

Oyster mushrooms with onion Calories

Source of fiber and B vitamins

CALORIES

72kcal

GI

15low

POTASSIUM

330mg

FIBER

2.1g

Oyster mushrooms with onion Nutrition Facts

Selected: 100 g

72

KCAL / 100G

Carbs

6.1g

· 33%

Protein

2.5g

· 14%

Fat

4.4g

· 53%

Fiber

2.1g

Oyster mushrooms with onion Vitamins & Minerals

Vitamins

B5

1.25mg · 25% DV

B3

3.1mg · 19% DV

B2

0.24mg · 18% DV

Vitamin K

9µg · 8% DV

Minerals

Phosphorus

92mg · 13% DV

Potassium

330mg · 10% DV

Zinc

1mg · 9% DV

Iron

1mg · 6% DV

Oyster mushrooms with onion Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Oyster mushrooms with onion Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Oyster mushrooms with onion Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Oyster mushrooms with onion Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Oyster mushrooms with onion Fat Profile

SATURATED

0.62g

MONOUNSATURATED

2.9g

POLYUNSATURATED

0.47g

⚖️

Omega 6:3 ratio 14:1

Above the ideal 4:1 (14:1).

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Oyster mushrooms with onion — Frequently Asked Questions

How many calories are in oyster mushrooms with onion?

Oyster mushrooms with onion contain 72 calories per 100 g. A 100 g serving also provides 2.5 g of protein, 6.1 g of carbohydrates, and 4.4 g of fat.

Are oyster mushrooms with onion suitable for a keto diet?

Yes, oyster mushrooms with onion are compatible with a keto diet. They contain 6.1 g of carbohydrates per 100 g and have a glycemic index of 15.

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Nutrition data compiled from USDA FoodData Central and scientific sources.