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Organic fruit-vegetable juice containing vitamins C and K
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
42
KCAL / 100G
Carbs
9.7g
· 91%
Protein
0.5g
· 5%
Fat
0.2g
· 4%
Fiber
0.8g
Vitamins
Vitamin K
57µg · 48% DV
Vitamin C
18.5mg · 21% DV
Vitamin A
58µg · 6% DV
Folate
21µg · 5% DV
Minerals
Potassium ⭐
161mg · 5% DV
Magnesium
17mg · 4% DV
Calcium
31mg · 3% DV
Phosphorus
16mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.03g
MONOUNSATURATED
0.01g
POLYUNSATURATED
0.05g
Omega 6:3 ratio 4:1
Below the ideal 4:1 — a good omega balance.
This beverage contains 42 calories per 100 g. The total calories will depend on your serving size.
It provides 9.7 g of carbohydrates per 100 g. If you track carbs, adjust the amount based on how much you drink.
No, it is not a high-protein drink. It contains 0.5 g of protein per 100 g.
Yes, the fat content is very low. It has 0.2 g of fat per 100 g.
Yes, it contains 0.8 g of fiber per 100 g. That means it is not fiber-free, but it is not especially high in fiber either.
Its glycemic index is 45. This is generally considered in the low-to-moderate range, though portion size still matters.
It can fit weight-conscious eating plans because it is low in calories and fat per 100 g. It contains 42 calories per 100 g.
Yes, it is suitable for both vegan and vegetarian diets. It also fits Paleo, Mediterranean, Flexitarian, Gluten-Free, and Sattvik eating patterns.
Yes, it is listed as compatible with a gluten-free diet. That makes it suitable for people avoiding gluten.
No, it is classified as minimally processed. This indicates a lower level of processing.
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Nutrition data compiled from USDA FoodData Central and scientific sources.