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Light vegetable meze with fiber and potassium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
68
KCAL / 100G
Carbs
5.7g
· 33%
Protein
1.3g
· 8%
Fat
4.5g
· 59%
Fiber
1.5g
Vitamins
Vitamin C
10.5mg · 12% DV
B6
0.17mg · 10% DV
Folate
24µg · 6% DV
Vitamin E
0.85mg · 6% DV
Minerals
Sodium
180mg · 8% DV
Potassium ⭐
255mg · 8% DV
Magnesium
16mg · 4% DV
Phosphorus
31mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.62g
MONOUNSATURATED
3.05g
POLYUNSATURATED
0.46g
Omega 6:3 ratio 14:1
Above the ideal 4:1 (14:1).
Onion zucchini meze has 68 calories per 100 grams. It is a relatively light vegetable-based meze.
It provides 1.3 grams of protein per 100 grams. Its protein content is modest compared with its other macros.
It contains 5.7 grams of carbohydrates per 100 grams. With a glycemic index of 15, its glycemic impact is low.
There are 4.5 grams of fat per 100 grams. Fat is the most prominent macronutrient in its listed nutrition profile.
Yes, it contains 1.5 grams of fiber per 100 grams. That adds some fiber to a vegetable-based side or appetizer.
At 68 calories per 100 grams, it can fit into a calorie-conscious diet depending on portion size. It is also compatible with vegan, vegetarian, Mediterranean, and flexitarian eating patterns.
Yes, based on the provided data, it is keto-compatible. It contains 5.7 grams of carbs per 100 grams.
Yes, according to the provided information, it is gluten-free. It also fits vegan and vegetarian diets.
It is minimally processed, which is generally a positive characteristic. It also has a low glycemic index of 15 and fits several diet patterns including Mediterranean and paleo.
Yes, the provided diet compatibility lists it as paleo-friendly. It is also suitable for gluten-free and flexitarian diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.