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High in protein, contains B vitamins and selenium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
171
KCAL / 100G
Carbs
4.8g
· 11%
Protein
13.6g
· 32%
Fat
10.8g
· 57%
Fiber
1.1g
Vitamins
Biotin
13µg · 43% DV
B12
0.82µg · 34% DV
B2
0.34mg · 26% DV
B5
1.05mg · 21% DV
Minerals
Selenium
21µg · 38% DV
Phosphorus
205mg · 29% DV
Iodine
22µg · 15% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.2g
MONOUNSATURATED
4.1g
POLYUNSATURATED
1.6g
Omega 6:3 ratio 16.9:1
Above the ideal 4:1 (16.9:1).
Per 100 g, it provides 171 calories and 13.6 g of protein. It also contains 10.8 g fat and 4.8 g carbohydrates.
Its glycemic index is 8, which indicates a low glycemic impact. It fits omnivore, vegetarian, Mediterranean, and flexitarian eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.