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High protein, high sodium, low carb
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
238
KCAL / 100G
Carbs
1.8g
· 3%
Protein
17.6g
· 30%
Fat
17.8g
· 67%
Fiber
0g
Vitamins
Biotin
18µg · 60% DV
B12
1.45µg · 60% DV
B2
0.42mg · 32% DV
B5
1.15mg · 23% DV
Minerals
Selenium
28µg · 51% DV
Phosphorus
220mg · 31% DV
Sodium
690mg · 30% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
5.4g
MONOUNSATURATED
7.2g
POLYUNSATURATED
1.9g
Omega 6:3 ratio 20.6:1
Above the ideal 4:1 (20.6:1).
Omelet with eggs and pastirma contains 238 calories per 100 g. It provides 17.6 g of protein, 17.8 g of fat, and 1.8 g of carbohydrates per 100 g.
Yes, omelet with eggs and pastirma is compatible with keto, ketovore, and carnivore diets. It has 1.8 g of carbohydrates per 100 g and a glycemic index of 0.
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Nutrition data compiled from USDA FoodData Central and scientific sources.